ARIFIYANTO, A.; INAH, S.; NINGSIH, I. S.; EKOWATI, C. N.; HANDAYANI, T. T. Production of Resistant Starch from Avocado Seeds (Persea americana) through Streptomyces sp. AB8 Fermentation and Autoclaving-Cooling Variations. Indonesian Journal of Chemical Analysis (IJCA), [S. l.], v. 6, n. 1, p. 21–30, 2023. DOI: 10.20885/ijca.vol6.iss1.art3. Disponível em: https://journal.uii.ac.id/IJCA/article/view/25671. Acesso em: 19 dec. 2024.