Indonesian Journal of Chemical Analysis (IJCA)
https://journal.uii.ac.id/IJCA
<p style="text-align: justify;"><strong>Indonesian Journal of Chemical Analysis (IJCA)</strong> [<a href="https://issn.brin.go.id/terbit/detail/1535423702" target="_blank" rel="noopener">p-ISSN 2622-7401</a>| <a href="https://issn.brin.go.id/terbit/detail/1535422518" target="_blank" rel="noopener">e-ISSN 2622-7126</a>] publishes original research or review articles on aspects of all of the chemistry fields, especially in novel analytical detection, procedures, and principles. The emphasis will be on publishing quality articles rapidly and making them freely available to researchers worldwide. All accepted manuscripts will be indexed in <a href="https://sinta.kemdikbud.go.id/journals/profile/6688">SINTA (Science and Technology Index)</a> at the level <strong>S3</strong> (accredited by Ministry of Education, Culture, Research and Technology of the Republic Indonesia with Degree <a href="https://drive.google.com/file/d/1yZPaA6UOjjIfHr1Hl27j5jF1uZFiNocI/view?usp=share_link" target="_blank" rel="noopener">No. 204/E/KPT/2022</a>), <a href="https://search.crossref.org/?q=indonesian+journal+of+chemical+analysis+%28IJCA%29&from_ui=yes" target="_blank" rel="noopener">Crossref</a>, <a href="https://scholar.google.co.id/citations?user=ucUh_eIAAAAJ&hl=id&authuser=3" target="_blank" rel="noopener">Google Scholar</a> , <a href="https://app.dimensions.ai/discover/publication?search_mode=content&and_facet_source_title=jour.1338665" target="_blank" rel="noopener">Dimensions</a> and <a href="https://doaj.org/toc/2622-7126?source=%7B%22query%22%3A%7B%22bool%22%3A%7B%22must%22%3A%5B%7B%22terms%22%3A%7B%22index.issn.exact%22%3A%5B%222622-7401%22%2C%222622-7126%22%5D%7D%7D%5D%7D%7D%2C%22size%22%3A100%2C%22sort%22%3A%5B%7B%22created_date%22%3A%7B%22order%22%3A%22desc%22%7D%7D%5D%2C%22_source%22%3A%7B%7D%2C%22track_total_hits%22%3Atrue%7D" target="_blank" rel="noopener">DOAJ.</a> </p>Universitas Islam Indonesiaen-USIndonesian Journal of Chemical Analysis (IJCA)2622-7401<p><strong>You are free to:</strong><br />Share — copy and redistribute the material in any medium or format<br />Adapt — remix, transform, and build upon the material for any purpose, even commercially</p> <p><strong>Under the following terms:</strong><br />Attribution — You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.<br />ShareAlike — If you remix, transform, or build upon the material, you must distribute your contributions under the same license as the original<br />No additional restrictions — You may not apply legal terms or technological measures that legally restrict others from doing anything the license permits</p> <p> </p>Dynamics of Physicochemical Parameters as Indicator of Water Quality: A Study of Ogun River, Nigeria
https://journal.uii.ac.id/IJCA/article/view/34006
<div><span lang="EN-US">Environmental pollution is increasingly becoming a major global problem. Surface water pollution impacts human life and the ecosystem, emphasizing the need for water quality assessment and monitoring. In this study, water Samples were collected in Ogun River for two years (twice a year) and analyzed for the physicochemical parameters using standard methods. The results show that there was spatial and seasonal variation in the water quality of the river. The physical parameters Turbidity, EC, and TDS had significant positive correlations with each other but correlated negatively with DO and pH. A significant positive correlation also existed between pH and DO (0.918). Cluster analysis grouped the parameters into three clusters, while the PCA yielded 2-components, which explained 85.61 % of the total variance in the data set. Component 1 accounts for 69.26 % of the total variance and has strong positive loadings for Turbidity, EC, and TDS and strong negative loadings for pH and DO. Component 2 accounts for 16.35 % of the total variance, with strong positive loading for BOD. The results indicate that factors that increase the Turbidity, EC, and TDS levels will decrease the levels of pH and DO while exerting a less significant effect on BOD. This study provides valuable insight into the changes and interactions of parameters that affect the water quality, which is crucial for the sustainability and quality management of the water system.</span></div>Adestina O. B.Paul E. D.Nuhu A. A.Onoyima C. C.Okibe F. G.
Copyright (c) 2024 Adestina O. B., Paul E. D., Nuhu A. A., Onoyima C. C., Okibe F. G.
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2024-09-302024-09-3072122510.20885/ijca.vol7.iss2.art2Spectrophotometric Determination of Norepinephrine in Industrial Equipment Cleaning Rinse Water by Its Own Absorbance and The Tollens’ Reagent
https://journal.uii.ac.id/IJCA/article/view/34282
<div><span lang="EN-US">A literature review of the available spectrophotometric methods of </span><span lang="EN-US">determination of catecholamines is presented. Based on this review, two simple spectrophotometric methods for the determination of norepinephrine bitartrate in pharmaceutical formulations and industrial equipment cleaning rinse waters were chosen and validated. The first method for the determination of norepinephrine at ppm levels utilizes the absorbance band of the solution of norepinephrine bitartrate at 279 nm. The second method for the determination of norepinephrine at ppb levels is based on the reaction of norepinephrine with the Tollens’ reagent in the presence of the cationic surfactant cetylpyridinium chloride and the colorimetric determination of the formed colloidal silver nanoparticles. The calibration graphs are linear in the range from 1 to 150 mg/l of norepinephrine for the first method and 25 µg/l to 10 mg/l for the second method. The molar attenuation coefficients are 388 and 7560 m<sup>2</sup>/mol, respectively, the limits of detection are 1.1 mg/l and 3.1 µg/l, and the limits of quantification are 3.3 mg/l and 9.4 µg/l, respectively. Both methods are selective concerning the common excipients, show good accuracy (the relative uncertainties do not exceed 4 and 7%, respectively) and precision (the relative standard deviations do not exceed 4 and 7%, respectively), and do not require lengthy sample preparation and sophisticated laboratory equipment.</span></div>Pavel Anatolyevich Nikolaychuk
Copyright (c) 2024 Pavel Anatolyevich Nikolaychuk
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2024-09-302024-09-3072265510.20885/ijca.vol7.iss2.art3Bioactive Compounds Investigation and Antioxidant Activities in Extracts and Fractions of Tamarindus Indica (Aradib) From Sudan
https://journal.uii.ac.id/IJCA/article/view/34315
<p><em>Tamarindus indica</em> is commonly used interest in Sudan for edible plant and medicinal use. This study aimed to determine bioactive compounds, and antioxidant activities in extracts and fractions of <em>Tamarindus indica</em> pulp grown in Sudan. The powdered plant was extracted with ethanol, ethyl acetate, and acetone using an ultrasonic technique. The residue of the ethanol extract was fractionated using successive solvents. The extracts and fractions were determined for their phenolics, flavonoids, and tannins contents, and analyzed bioactive compounds by Gas Chromatography-Mass Spectrophotometer, and also evaluate their antioxidant activities using the 2, 2-diphenyl-1-picryl-hydrazyl, reducing power and hydrogen peroxide scavenging methods. The results show that the total phenolics, total flavonoids, and total tannins levels were significantly higher in the ethyl acetate fraction than in other extracts and fractions. GC-MS analyses of extracts and fractions showed a variety of bioactive compounds such as Hexadecanoic acid, Stigmasterol, Maltol, Sitosterol, Vitamin E, Allose, Tartaric acid, and Vaccenic acid. All the extracts and fractions exhibited good antioxidant activities. The extracts and fractions of <em>Tamarindus indica</em> pulp are sources of natural antioxidants and other bioactive compounds, which are beneficial effects on human health and the possibility of application in the pharmaceutical industry.</p>Mona Alhasien AhmedAbuelgasim Abbaker Mohammed Khogali Elnur Ishag
Copyright (c) 2024 Mona Alhasien Ahmed, Abuelgasim Abbaker Mohammed , Khogali Elnur Ishag
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2024-09-302024-09-3072566510.20885/ijca.vol7.iss2.art4Evaluation of the Chemical Structure and Thermal Properties of Polyethylene Glycol (PEG)-Doped Polylactic Acid (PLA)/Multiwalled Carbon Nanotube (MWCNT) Composites
https://journal.uii.ac.id/IJCA/article/view/34938
<div><span lang="EN-US">This study aimed to investigate the chemical structure, thermal properties, and stability of polylactic acid (PLA) composites blended with multi-walled carbon nanotubes (MWCNTs) and polyethylene glycol (PEG). The composites were fabricated using a masterbatch blending method with two different molecular weights (Mw) of PEG. The masterbatch was initially prepared using solvent casting with chloroform as the solvent, followed by melt blending using an extruder. ATR-FTIR spectroscopy identified strong hydrogen bonds between the C=O groups of PLA and the –OH groups of PEG, as evidenced by the peak at 1748 cm</span><span lang="EN-US">¹. Differential Scanning Calorimetry (DSC) revealed that incorporating 14 wt% of PEG 10,000 into PLA/MWCNT composite significantly enhances the melting enthalpy (∆H</span><sub><span lang="EN-US">m</span></sub><span lang="EN-US">) from </span><span lang="EN-US">18.3 J/g to 24.6 J/g and the degree of crystallinity from 2% to 17.3%. The glass transition temperature (T<sub>g</sub>) decreased with the addition of PEG, indicating increased chain mobility, while the melting temperature (T<sub>m</sub>) remained relatively constant around 158 <sup>o</sup>C regardless of the PEG Mw. Despite the plasticizing effect of PEG, the thermal stability of the composites was maintained across different PEG Mw. Scanning Electron Microscope (SEM) images showed that MWCNTs were well dispersed within the blend, facilitated by ultrasonic stirring during preparation.</span></div>Awaludin Fitroh Rifa'iMujtahid KaavessinaSperisa Distantina
Copyright (c) 2024 Awaludin Fitroh Rifa'i, Mujtahid Kaavessina, Sperisa Distantina
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2024-09-302024-09-3072667610.20885/ijca.vol7.iss2.art5Advancements in NMR and IR Spectroscopy: Enhancing Metabolomics and Disease Diagnostics in the Health Sector: A Comprehensive Review
https://journal.uii.ac.id/IJCA/article/view/35413
<div><span lang="IN">Metabolomics has emerged as a critical field in understanding biological processes and disease mechanisms, necessitating advancements in analytical techniques to handle complex biological samples. This review explores the global landscape of metabolomics, with a focus on the use of spectroscopy and spectrometry. Techniques such as UV-Vis and Fourier Transform InfraRed (FTIR) spectroscopy offer fast and cost-effective metabolite tracing but are limited by their sensitivity, particularly for low-abundance metabolites. Nuclear Magnetic Resonance (NMR) spectroscopy, despite being less sensitive than mass spectrometry (MS), provides unparalleled structural information, distinguishing metabolites with similar mass-to-charge ratios. NMR's capability to detect metabolites in the 1-10 µM range highlights its effectiveness in metabolomics. This review categorizes advancements in these techniques, starting with global contributions to spectroscopy, followed by detailed discussions on FTIR strategies for metabolite tracing, and concluding with NMR's qualitative and quantitative applications in metabolomics and disease diagnostics. The review underscores the continuous development in sample preparation and data integration, enhancing the accuracy and applicability of these techniques, positioning NMR and FTIR as essential tools in modern metabolomic research.</span></div>Rizki Rachmad SaputraMokhamat AriefinMeiyanti Ratna KumalasariJunita DongoranMulani Jeni Lestari TampubolonPutri SulistiawatiSri Yulandari SimangunsongRisya AriskaPandu Gizta Rapi PaksiAmelia SiskaJeddah YantiLuluil Maknun
Copyright (c) 2024 Rizki Rachmad Saputra, Mokhamat Ariefin, Meiyanti Ratna Kumalasari -, Junita Dongoran, Mulani Jeni Lestari Tampubolon, Putri Sulistiawati, Sri Yulandari Simangunsong, Risya Ariska, Pandu Gizta Rapi Paksi, Amelia Siska, Jeddah Yanti, Luluil Maknun
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2024-09-302024-09-3072778810.20885/ijca.vol7.iss2.art6The Optimization Ratio and Size of Raw Materials in Patchouli Oil Extraction Process Using Hydrodistillation Method with Addition of MgCl2
https://journal.uii.ac.id/IJCA/article/view/35528
<p>This research focuses on optimizing patchouli oil yield using the hydrodistillation method and adding MgCl<sub>2 </sub>as the main component. The RSM method is used to analyze model variance, including the sum of squares model, less of the fit model, and ANOVA analysis. The research results show that adding MgCl<sub>2</sub> can increase the yield of patchouli oil by reducing water content and undesirable non-volatile elements, thereby producing more stable patchouli oil. ANOVA analysis of patchouli oil yield was carried out to determine the optimal results from factors such as F/S, material size, and time. The extraction time factor had a p-value of less than 0.05, indicating that the model was suitable for explaining the results. The research results showed that the yield of patchouli oil was optimal with an F/S ratio of 0.075, material size of 20 mesh, and extraction time of 5 hours, with a yield of 0.1 gr/mL being the best choice. The research results showed that the use of specific methods, namely distilled water and MgCl<sub>2</sub> in the extraction process, was effective in increasing the yield of patchouli oil</p>Dian Ayu AfifahDevy CendekiaDedi Teguh
Copyright (c) 2024 Dian Ayu Afifah, Devy Cendekia, Dedi Teguh
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2024-09-302024-09-3072899710.20885/ijca.vol7.iss2.art7Modification of Screen Printed Carbon Electrode-Gold Nanoparticles (SPCE-AuNPs) for Detection of Mercury in Cosmetics
https://journal.uii.ac.id/IJCA/article/view/35570
<p>The cosmetics industry in Indonesia has experienced a significant increase of 12.6% from 2022 to June 2023, with 1025 industries having a positive impact on the Indonesian economy. Apart from that, it has triggered a number of naughty manufacturers to use dangerous chemicals in their cosmetic products such as mercury (Hg). Therefore, it is important to develop a fast and sensitive method for detecting mercury in cosmetics using SPCE-AuNPs. This research was carried out by synthesizing gold nanoparticles (AuNPs) using the reducing agent sodium citrate (Na<sub>3</sub>H<sub>5</sub>C<sub>6</sub>O<sub>7</sub>) with varying concentrations and characterization of several chemical instruments. Furthermore, SPCE was modified by AuNPs, its performance and application were tested to detect mercury in cosmetic cream using cyclic voltammetry (CV). SPCE-AuNPs provides an electrochemical response with higher oxidation and reduction peaks than bare SPCE with an oxidation peak at a potential of 0.1 V to 0.3 V and a reduction peak at -0.05 V to 0.05 V at a scan rate of 0.01 V/s to 0.03 V/s. This shows a good electrochemical response so it can be used for application to detection of mercury in cosmetic samples. The SPCE modified using AuNPs can potentially be used as a sensor for mercury detection in cosmetics.</p>Azizah Nurul AiniNurul wahidahPutriana Dwi AgustinDewi NurmarlinaSyafira Elfa RamadhanRiyanto
Copyright (c) 2024 Azizah Nurul Aini, Nurul wahidah, Putriana Dwi Agustin, Dewi Nurmarlina, Syafira Elfa Ramadhan, Riyanto
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2024-09-302024-09-30729810710.20885/ijca.vol7.iss2.art8Advances in Mesoporous Silica Nanoparticles: Synthesis, Characterization, and Biomedical Uses
https://journal.uii.ac.id/IJCA/article/view/35608
<div><span lang="EN-US">Mesoporous silica nanoparticles (MSNs) have drawn significant attention due to their exceptional properties and diverse range of applications, particularly in nanomedicine. The distinctive properties of MSNs, such as their high surface area, tunable pore size, and versatile surface chemistry, make them ideal candidates for various biomedical applications. This review aims to present a detailed understanding of MSNs, from synthesis and characterization to their versatile applications in biomedicine, highlighting their significant potential in advancing healthcare technologies. The synthesis methods for MSNs were comprehensively discussed, emphasizing the influence of parameters like solvent, base, alkoxysilane concentrations, and template surfactants on the size and shape of the nanostructures. Different types of MSNs, including MCM-41, SBA-15, KIT-6, and hollow MSNs, are discussed, along with their synthesis protocols and unique characteristics. The review also covers various spectroscopic techniques, such as XRD, XPS, FTIR, NMR, and fluorescence spectroscopy, which are crucial for characterizing MSNs. Furthermore, the biomedical applications of MSNs are highlighted, demonstrating their potential in drug delivery systems, imaging, and diagnostics. The review concludes with a discussion of the future perspectives and challenges in the field, providing insights into potential developments and the prospects for clinical translation. </span></div>Ozi Adi SaputraWahyu Nur SafitrionoAnnisa IstiqomahMeiyanti Ratna KumalasariMuhammad IrmawanFajar Rakhman Wibowo
Copyright (c) 2024 Ozi Adi Saputra, Wahyu Nur Safitriono, Annisa Istiqomah, Meiyanti Ratna Kumalasari, Muhammad Irmawan, Fajar Rakhman Wibowo
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2024-09-302024-09-307210813110.20885/ijca.vol7.iss2.art9The Effect of Harvest Time of Sapu-Sapu Leaves (Baeckea frutescens L.) the Yield, Characteristics and Composition of Essential Oils Extached Using Steam-Hydro Distillation Method
https://journal.uii.ac.id/IJCA/article/view/35701
<div><span lang="EN-US">The sapu-sapu plant (<em>Baeckea frutescens L.</em>) is widespread in the Bangka Belitung Islands Province, thriving in sandy areas such as beaches and highlands with less fertile soil. This study aimed to determine the optimal harvest time for sapu-sapu leaves to obtain essential oils' highest yield and most desirable characteristics. The research focused on the duck-type sapu-sapu leaves, using five variations of harvest time (coded as A1, A2, A3, A4, and A5, representing leaves harvested at 1, 2, 3, 4, and 5 months of growth, respectively). Essential oil extraction was performed using the steam distillation method. The resulting oils were then analyzed using Gas Chromatography-Mass Spectrometry (GC-MS) to determine their chemical composition. The results showed that sample A1 (1-month growth) produced the highest essential oil yield at 0.74% (w/w). This sample also exhibited the most optimal essential oil characteristics: clear yellow color, characteristic sapu-sapu odor, warm bitter taste, solubility in 96% ethanol at 1:13, specific gravity of 0.8863 g/mL, optical rotation of (+) 10.28°, and refractive index of 1.474. GC-MS analysis revealed that the main compounds in the A1 sample were α-pinene (43.84%), β-pinene (13.56%), and 1,8-cineol (24.26%). The study concluded that while the variation in harvest time of sapu-sapu leaves did not significantly affect the yield, characteristics, or composition of the essential oils, there were slight differences in yield and color. Sample A1, representing the youngest leaves, produced the most optimal results.</span></div>Resta EliciaOcca RoaniscaRistika Oktavia Asriza
Copyright (c) 2024 Resta Elicia, Occa Roanisca, Ristika Oktavia Asriza
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2024-09-302024-09-307213214110.20885/ijca.vol7.iss2.art10Evaluation of Ethanol Grade on the Robustness of Acid Number Determination in Fish Oil
https://journal.uii.ac.id/IJCA/article/view/35811
<div><span lang="EN-US">The robustness evaluation of the acid number analysis method in fish oil was carried out to see the effect of the type of ethanol used as a solvent in the titration process. The types of ethanol used in this study were pro analysis grade, pharma and food grade, and technical grade. The acid number values (mgKOH/g) in fish oil with various solvents obtained were 2.3955±0.3211 for pro analysis grade; 2.7932±0.2983 for pharma and food grade; 2.7812±0.3362 for technical grade 1; 2.7031±0.3405 for technical grade 2. The acid number for all types of ethanol has a value that is in accordance with the requirements of SNI 8467: 2018 where the acid number value must be less than 3 mgKOH/g. However, if the measurement uncertainty value is included in the calculation, only the pro analysis grade ethanol solvent has an acid number value that is in accordance with the requirements of SNI. The results of the ANOVA test also showed that there was a significant difference in the variation of ethanol types for determining acid numbers because the calculated F value (13.9004) was greater than the F table (3.0984). Therefore, the solvent that must be used in the method of determining acid numbers in fish oil is pro analysis grade ethanol.</span></div>Tri Esti PurbaningtiasSandy
Copyright (c) 2024 Tri Esti Purbaningtias, M.Si., Sandy
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2024-09-302024-09-307214214910.20885/ijca.vol7.iss2.art11