SHOLIHAH, E.; ARIYANI, D.; ZAENURI, A.; ULWIYYAH, U. Personal and social drivers of eco-halal consumption: The role in ensuring halal industry sustainability. International Journal of Halal Industry, [S. l.], v. 1, n. 2, p. 165–180, 2025. DOI: 10.20885/IJHI.vol1.iss2.art4. Disponível em: https://journal.uii.ac.id/IJHI/article/view/43606. Acesso em: 5 dec. 2025.