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Abstract
Limited space in the city is a problem in the agricultural sector. Urban farming is one of the strategies undertaken to deal with these problems. Several studies have reported that urban farming is considered to be able to increase food security in urban areas, especially the types of food that can be produced on limited space. The utilization of limited space to develop agriculture has been widely carried out, such as fruit cultivation in pots. This method has several advantages, including easy maintenance, cheap, and can be an alternative to produce healthy food for the family. Community service activities in agriculture and animal husbandry are one of the efforts to develop potential in the community. This activity aims to make people in Bener village, Tegalrejo, Yogyakarta know about urban farming and can apply it in their environment. The implementation of activities includes urban farming socialization and fruit cultivation in pots, planting media preparation, introduction of various varieties of guava fruit, transplanting and maintenance practices. The practice of planting and direct mentoring is effective in attracting people to try to implement urban farming in their environment.
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References
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References
Bailkey, M., & Nasr, J. (2000). From brownfields to greenfields: Producing Food in North American Cities. Community Food Security News, 6.
Dewi, T. Q., & Nugroho, S. (2011). Tips Membuahkan Tanaman dalam Pot. Jakarta: Penebar Swadaya.
Endah, J. (2005). Membuat Tabulampot Rajin Berbuah. Jakarta: AgroMedia Pustaka.
Hidayati, N. (2021). Tanam Buah dalam Pot (Tabulampot) sebagai Penguatan Ekonomi dan Sosial masyarakat Desa caluk, Dusun Gupit, Kecamatan Slahung, Ponorogo. Indonesian Engagement Journal, 2(1).
Jalaludin. (2020). Pertanian Perkotaan Solusi Terbatasnya Lahan. Retrieved from https://setwan.jogjakota.go.id/detail/index/9236
Muktiani. (2011). Tabulampot “ Limpahan Rejeki dari Lahan Sempit.” Yogyakarta: Pustaka Baru Press.
Nustini, Y., & Allwar, A. (2021). Pembimbingan Berwirausaha Beternak Bebek dan Mentok di Kabupaten Sleman D.I. Yogyakarta. Rahmatan Lil ’Alamin Journal of Community Services, 1(2), 77–89.
Rianawati, S. (2017). Membuahkan Tanaman Buah dalam Pot. Iptek Hortikultura, (13), 33–38.
Santoso, E. B., & Widya, R. R. (2014). Gerakan Pertanian Perkotaan Dalam Mendukung Kemandirian Masyarakat Di Kota Surabaya. Seminar Nasional Cities.
Santoso, H. B. (2008). 16 Tabulampot Populer. Jakarta: Agromedia Pustaka.
Trisnaningsih, U., Wahyuni, S., & Wachdijono. (2021). Pemanfaatan Lahan Pekarangan dengan Budidaya Tanaman Buah dalam Pot (Tabulampot) di Desa Gesik, Kecamatan Tengah Tani, Kabupaten Cirebon. Juranl Qardhul Hasan, 7(1), 42–47.
Wiguna, A. A., & Widyatami, L. E. (2016). Penerapan Sistem Tabulampot Pada Jenis Tanaman Mangga dan Jeruk di Kelurahan Karangrejo Kecamatan Sumbersari Kabupaten Jember. Seminar Hasil Penelitian Dan Pengabdian Masyarakat Dana BOPTN Tahun 2016, ISBN : 978-602-14917-3-7, 211–214. Retrieved from https://publikasi.polije.ac.id/ index.php/prosiding/article/view/252
Zairin, G. M., Widanarni, & Al Rosjidi, A. (2022). Pembimbingan Wirausaha Budidaya Lele untuk Meningkatkan Taraf Hidup Masyarakat Desa Cinangka, Kabupaten Bogor, Jawa Barat. Rahmatan Lil ’Alamin Journal of Community Services, 2(1), 38–43. https ://doi.org/10.20885/rla. vol2. iss1.art5