IRFANSYAH, M. R.; ROOSTIKA, R. The The Impact of Online Restaurant Menu on Consumer Purchase Intention During The Covid-19 Pandemic. Selekta Manajemen: Jurnal Mahasiswa Bisnis & Manajemen, [S. l.], v. 1, n. 2, p. 47–61, 2022. Disponível em: https://journal.uii.ac.id/selma/article/view/24338. Acesso em: 21 nov. 2024.