Article Sidebar

ZChicken as a mustahik economic empowerment program by BAZNAS A qualitative analysis
Submitted
December 23, 2022
Accepted
May 30, 2023
Published
June 22, 2023
Download
PDF Review Reports
Statistic
Read Counter : 345 Download : 368

Main Article Content

Abstract

Introduction
BAZNAS has launched numerous economic empowerment programs for mustahik. One of the programs that has been introduced is ZChicken, which focuses on the sale of crispy fried chicken. However, there is still a limited amount of research available on ZChicken.
Objectives
This study aims to analyze ZChicken as an economic empowerment program for mustahik from various perspectives, including its development, the need for halal certification, and the achievements obtained.
Method
This study employed a qualitative approach to analyze the ZChicken program as an economic empowerment initiative for the mustahik by BAZNAS. The research methodology employed in this study involved conducting a content analysis of ZChicken-related materials on the BAZNAS website as well as other news websites.
Results
The result shows that BAZNAS introduced the ZChicken as an empowerment program in the culinary sector that revolves around a fried chicken franchise concept. ZChicken has been received well in the society, has been certified halal, and has its own brand.
Implications
BAZNAS needs to maintain quality program in ZChicken to ensure trust among muzakki and the society. ZChicken should maintain its halal and brand certification by monitoring and supervision from BAZNAS.
Originality/Novelty
This study provides insights on how ZChicken as an economic empowerment program from BAZNAS has grown to be a successful force for empowering mustahik in many locations.

Keywords

BAZNAS economic empowerment program halal certification mustahik ZChicken

Article Details

License

Copyright (c) 2023 M Fatchurrohman, Silvy Meilaeni Asifa

Creative Commons License

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

Authors who publish with this journal agree to the following terms:

  1. Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
  2. Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
  3. Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).
How to Cite
Fatchurrohman, M. ., & Asifa, S. M. . (2023). ZChicken as a mustahik economic empowerment program by BAZNAS: A qualitative analysis. Journal of Islamic Economics Lariba, 9(1), 19–34. https://doi.org/10.20885/jielariba.vol9.iss1.art2
Download Citation
Endnote/Zotero/Mendeley (RIS)
BibTeX
Crossref
Scopus
Google Scholar
Europe PMC

References

  1. Abidin, Z., Sucipto, S., & Ma’ani, B. (2023). Penerapan program BAZNAS Peduli Dhuafa menuju kesejahteraan dan pemberdayaan zakat maal untuk meningkatkan penghasilan mustahik di Kabupaten Indragiri Hilir [Implementation of the BAZNAS Cares for Dhuafa program towards welfare and empowerment of zakat maal to increase mustahik income in Indragiri Hilir Regency]. JESI (Jurnal Ekonomi Syariah Indonesia), 12(2), 90–95. https://doi.org/10.21927/jesi.2022.12(2).109-114

  2. Aini, N., & Mundir, A. (2020). Pengelolaan zakat, infaq dan sedekah dalam upaya meningkatkan pendapatan ekonomi pelaku UMKM di BAZNAS Kota Pasuruan [Management of zakat, infaq and alms in an effort to increase the economic income of MSMEs at BAZNAS, Pasuruan City]. MALIA: Jurnal Ekonomi Islam, 12(1), 95–108. https://doi.org/10.35891/ml.v12i1.2367

  3. Ali, M. (2016). Konsep makanan halal dalam tinjauan syariah dan tanggung jawab produk atas produsen industri halal [The concept of halal food in sharia perspective and product responsibility of halal industry]. AHKAM : Jurnal Ilmu Syariah, 16(2), 291–306. https://journal.uinjkt.ac.id/index.php/ahkam/article/view/4459

  4. Al-Mubarak, M. A. R., Iman, N., & Hariadi, F. W. (2021). Rekonstruksi Undang-Undang Nomor 23 Tahun 2011 tentang pengelolaan zakat (Analisis hukum ekonomi syariah) [Reconstruction of Law Number 23 of 2011 concerning the management of zakat (Analysis of sharia economic law)]. Musyarakah: Journal of Sharia Economic (MJSE), 1(1), 62–79. https://doi.org/10.2426/mjse.v1i1.4166

  5. Amanda, G. (2023, May 25). Dorong kemandirian ekonomi mustahik, BAZNAS luncurkan program ZChicken di Karanganyar [Encouraging economic independence for mustahik, BAZNAS launched the ZChicken program in Karanganyar]. Republika Online. https://republika.co.id/share/rv7h06423

  6. Atabik, A. (2016). Peranan zakat dalam pengentasan kemiskinan [The role of zakat in poverty alleviation]. Ziswaf: Jurnal Zakat Dan Wakaf, 2(2), 339–361. https://doi.org/10.21043/ziswaf.v2i2.1556

  7. Ayuniyyah, Q., Pramanik, A. H., Md Saad, N., & Ariffin, M. I. (2022). The impact of zakat in poverty alleviation and income inequality reduction from the perspective of gender in West Java, Indonesia. International Journal of Islamic and Middle Eastern Finance and Management. https://doi.org/10.1108/IMEFM-08-2020-0403

  8. Azizah, A. T. G. N., Alimuddin, & Kusumawati, A. (2023). Analisis kinerja pengumpulan dana zakat, infaq, dan sedekah (ZIS) pada Badan Amil Zakat Nasional (BAZNAS) Kabupaten Bone [Analysis of the performance of collecting zakat, infaq, and alms (ZIS) funds at the National Zakat Agency (BAZNAS) Bone Regency]. Akrual: Jurnal Bisnis Dan Akuntansi Kontemporer, 16(1), 24–29. https://doi.org/10.26487/akrual.v16i1.22297

  9. Azizah, N. (2023, January 25). Produk ayam goreng BAZNAS ZChicken resmi dapatkan sertifikat merek [BAZNAS ZChicken fried chicken product officially gets brand certificate]. Republika Online. https://republika.co.id/share/rp1klg463

  10. Bahri, E. S., & Khumaini, S. (2020). Analisis efektivitas penyaluran zakat pada Badan Amil Zakat Nasional [Analysis of the effectiveness of zakat distribution at the National Amil Zakat Agency]. Al Maal: Journal of Islamic Economics and Banking, 1(2), 164–175. https://doi.org/10.31000/almaal.v1i2.1878

  11. BAZNAS. (2020). Indonesia zakat outlook 2020. Center of Strategic Studies (PUSKAS) BAZNAS. https://www.puskasbaznas.com/publications/outlook/indonesia-zakat-outlook-2020/1254-indonesia-zakat-outlook-2020

  12. BAZNAS. (2022a). Potensi zakat BAZNAS provinsi [Zakat potential of provincial BAZNAS]. Center of Strategic Studies (PUSKAS) BAZNAS. https://www.puskasbaznas.com/publications/books/1669-indikator-pemetaan-potensi-zakat-provinsi-kabupaten-dan-kota-tahun-2022-regional-jawa

  13. BAZNAS. (2023a). Laporan kaji dampak program BAZNAS RI 2022 [Impact study report on the 2022 BAZNAS RI program]. Center of Strategic Studies (PUSKAS) BAZNAS. https://puskasbaznas.com/publications/books/1695-laporan-kaji-dampak-program-baznas-ri-2022

  14. BAZNAS. (2022b, May 29). Program ZChicken BAZNAS bantu perekonomian Keluarga Hildawati [The ZChicken BAZNAS program helps the Hildawati Family’s economy]. BAZNAS. https://baznas.go.id/berkah_zakat/baca/Program-ZChicken-BAZNAS-Bantu-Perekonomian-Keluarga-Hildawati/124

  15. BAZNAS. (2022c, September 24). Dorong kemandirian ekonomi mustahik, BAZNAS luncurkan program usaha ZChicken di Kendal [Encouraging economic independence for mustahik, BAZNAS launches the ZChicken business program in Kendal]. BAZNAS. https://baznas.go.id/Press_Release/baca/Dorong_Kemandirian_Ekonomi_Mustahik,_BAZNAS_Luncurkan_Program_Usaha_ZChicken_di_Kendal/1211

  16. BAZNAS. (2023b, January 2). Sejumlah UMKM mustahik binaan BAZNAS raih sertifikasi halal [A number of mustahik MSMEs assisted by BAZNAS have achieved halal certification]. BAZNAS. https://baznas.go.id/Press_Release/baca/Sejumlah_UMKM_Mustahik_Binaan_BAZNAS_Raih_Sertifikasi_Halal/1360

  17. BAZNAS. (2023c, May 18). BAZNAS bantu usaha ZChicken Zaini raih omzet hingga Rp6 juta per bulan [BAZNAS helps Zaini’s ZChicken business achieve a turnover of up to IDR 6 million per month]. BAZNAS. https://baznas.go.id/berkah_zakat/baca/BAZNAS_Bantu_Usaha_ZChicken_Zaini_Raih_Omzet_Hingga_Rp6_Juta_per_Bulan%C2%A0/150

  18. BAZNAS. (2023d, May 23). BAZNAS luncurkan program usaha ZChicken di Kota Surakarta [BAZNAS launched the ZChicken business program in Surakarta City]. BAZNAS. https://baznas.go.id/Press_Release/baca/BAZNAS_Luncurkan_Program_Usaha_ZChicken_di_Kota_Surakarta/1511

  19. BAZNAS. (2023e, May 24). Dorong kesejahteraan mustahik, BAZNAS luncurkan program ZChicken di Boyolali [Encouraging the welfare of mustahik, BAZNAS launches the ZChicken program in Boyolali]. BAZNAS. https://baznas.go.id/Press_Release/baca/Dorong_Kesejahteraan_Mustahik,_BAZNAS_Luncurkan_Program_ZChicken_di_Boyolali/1513

  20. BAZNAS Kabupaten Karanganyar. (2023, May 25). BAZNAS Kabupaten Karanganyar launching program ZChicken [BAZNAS Karanganyar Regency launched the ZChicken program]. BAZNAS Kabupaten Karanganyar. https://baznaskaranganyar.com/baznas-kabupaten-karanganyar-launching-program-zchicken/

  21. BAZNAS Kabupaten Kendal. (2022, September 20). Pelatihan Z-Chicken BAZNAS: Membuat fried chicken krenyezz sampai tulang untuk meningkatkan ekonomi para mustahik dan usaha BAZNAS mengubah mustahik menjadi muzakki [BAZNAS Z-Chicken Training: Making fried chicken krenyezz to the bone to improve the economy of mustahik and BAZNAS efforts to turn mustahik into muzakki]. BAZNAS Kabupaten Kendal. https://baznaskendal.or.id/pelatihan-z-chicken-baznas-membuat-fried-chicken-krenyezz-sampai-tulang-untuk-meningkatkan-ekonomi-para-mustahik-dan-usaha-baznas-mengubah-mustahik-menjadi-muzakki/

  22. CNN Indonesia. (2022, April 12). Realisasi pengumpulan zakat di RI baru Rp14 T pada 2021 [Realization of zakat collection in RI is only IDR 14 T in 2021]. CNN Indonesia. https://www.cnnindonesia.com/ekonomi/20220412105424-532-783588/realisasi-pengumpulan-zakat-di-ri-baru-rp14-t-pada-2021

  23. Elvira, R. (2022). Pengukuran kinerja pengelolaan zakat nasional menggunakan Indeks Zakat Nasional (IZN) 2.0 dan dampaknya terhadap pengentasan kemiskinan di Indonesia Periode 2021 [Measurement of the performance of national zakat management using the National Zakat Index (IZN) 2.0 and its impact on poverty alleviation in Indonesia for the 2021 period]. Jurnal BAABU AL-ILMI: Ekonomi Dan Perbankan Syariah, 7(2), 129–140. https://doi.org/10.29300/ba.v7i2.7942

  24. Faridah, H. D. (2019). Halal certification in Indonesia; History, development, and implementation. Journal of Halal Product and Research (JHPR), 2(2), Article 2. https://doi.org/10.20473/jhpr.vol.2-issue.2.68-78

  25. Fauziyyah, S., Saripudin, U., & Srisusilawati, P. (2021). Pengaruh program Z-Mart BAZNAS terhadap kesejahteraan UMKM Kota Bandung [The influence of the BAZNAS Z-Mart program on the welfare of UMKM in Bandung City]. Prosiding Hukum Ekonomi Syariah, 253–257. https://doi.org/10.29313/syariah.v0i0.27799

  26. Fikriawan, S. (2018). Sertifikasi halal di Indonesia (Analisis kuasa simbolik dalam kontestasi fatwa Majelis Ulama Indonesia) [Halal certification in Indonesia (Analysis of symbolic power in the contestation of the fatwa of the Indonesian Ulema Council)]. El Barka: Journal of Islamic Economics and Business, 1(1), 27–52. https://doi.org/10.21154/elbarka.v1i1.1446

  27. Fitrianto, F. (2018). Zakat untuk pemberdayaan ekonomi mustahik di BAZNAS Kabupaten Kuantan Singingi Riau [Zakat for economic empowerment of mustahik at BAZNAS, Kuantan Singingi Regency, Riau]. Ziswaf: Jurnal Zakat Dan Wakaf, 5(1), 23–40. https://doi.org/10.21043/ziswaf.v5i1.3507

  28. Fuadi, Soemitra, A., & Nawawi, Z. M. (2022). Studi literatur implementasi sertifikasi halal produk UMKM [Literature study on the implementation of halal certification for MSME products]. Jurnal EMT KITA, 6(1), 118–125. https://doi.org/10.35870/emt.v6i1.541

  29. Hakim, B. R. (2016). Analisis terhadap Undang-Undang Nomor 23 Tahun 2011 tentang pengelolaan zakat (Perspektif hukum Islam) [Analysis of Law Number 23 of 2011 concerning the management of zakat (Perspective of Islamic law)]. Syariah: Jurnal Hukum Dan Pemikiran, 15(2), 155–166. https://doi.org/10.18592/syariah.v15i2.552

  30. Herianingrum, S., Supriani, I., Sukmana, R., Effendie, E., Widiastuti, T., Fauzi, Q., & Shofawati, A. (2023). Zakat as an instrument of poverty reduction in Indonesia. Journal of Islamic Accounting and Business Research. https://doi.org/10.1108/JIABR-11-2021-0307

  31. Hilmiyah, U. L., Beik, I. S., & Tsabita, K. (2018). Measuring the National Zakat Index (NZI) on zakat performance in Bogor Regency. Journal of Islamic Monetary Economics and Finance, 3(Special Issue), 179–192. https://doi.org/10.21098/jimf.v3i0.912

  32. Hosen, M. N., & Lathifah, F. (2018). Comparison of halal certification in several countries toward halal standard of Indonesia. Proceedings of the 1st International Conference on Recent Innovations, 201–210. https://doi.org/10.5220/0009921502010210

  33. Idrus, A., & Maman, A. (2021). Peran Lembaga Pemberdayaan Ekonomi Mustahik BAZNAS dalam meningkatkan kesejahteraan ekonomi mustahik [The role of the BAZNAS Mustahik Economic Empowerment Institute in improving the economic welfare of mustahik]. Al-Kharaj : Jurnal Ekonomi, Keuangan & Bisnis Syariah, 4(2), 477–494. https://doi.org/10.47467/alkharaj.v4i2.687

  34. InfoPublik. (2022, May 13). Kabupaten Semarang pelopor progam ZChicken BAZNAS di Jateng. InfoPublik Portal Berita Info Publik. https://www.infopublik.id/kategori/nusantara/631723/kabupaten-semarang-pelopor-progam-zchicken-baznas-di-jateng

  35. Jaenudin, M., & Hamdan, A. (2022). The impact assessment of zakat, infaq, shadaqah on spiritual and material poverty in beneficiaries of LMI Zakat Institution: The CIBEST approach. Jurnal Ekonomi Syariah Teori Dan Terapan, 9(3), 362–378. https://doi.org/10.20473/vol9iss20223pp362-378

  36. Junaedi. (2022, May 16). Kabupaten Semarang pelopor progam ZChicken BAZNAS di Jateng [Semarang Regency is the pioneer of the ZChicken BAZNAS program in Central Java]. Portal Berita Pemerintah Provinsi Jawa Tengah. https://jatengprov.go.id/beritadaerah/kabupaten-semarang-pelopor-progam-zchicken-baznas-di-jateng/

  37. Kantor Kementerian Agama Kabupaten Semarang. (2022, May 17). Berdayakan mustahik, BAZNAS RI luncurkan program ZChicken [Empowering mustahik, BAZNAS RI launched the ZChicken program]. https://jateng.kemenag.go.id/berita/berdayakan-mustahik-baznas-ri-luncurkan-program-zchicken/

  38. Khairuddin, K., & Zaki, M. (2021). Progres sertifikasi halal di Indonesia: Studi pada Badan Penyelenggara Jaminan Produk Halal (BPJPH) Kementerian Agama dan Lembaga Pengkajian, Obat-obatan dan Kosmetika (LPPOM) MUI Pusat [Progress of halal certification in Indonesia: Studies at the Halal Product Assurance Organizing Agency (BPJPH) of the Ministry of Religion and the Central MUI Research Institute, Drugs and Cosmetics (LPPOM)]. ASAS : Jurnal Hukum Ekonomi Syariah, 13(1), 102–109. https://doi.org/10.24042/asas.v13i1.9352

  39. Kristiana, B. V., Indrasari, A., & Giyanti, I. (2020). Halal supply chain management dalam optimalisasi penerapan sertifikasi halal UMKM [Halal supply chain management in optimizing the implementation of MSME halal certification]. Performa: Media Ilmiah Teknik Industri, 19(2), 113–120. https://doi.org/10.20961/performa.19.2.46379

  40. Marwoto, B. D. (2023, May 24). Baznas luncurkan zakat program ZChicken untuk mustahik di Boyolali [Baznas launched the ZChicken zakat program for mustahik in Boyolali]. Antara Jateng. https://jateng.antaranews.com/berita/494334/baznas-luncurkan-zakat-program-zchicken-untuk-mustahik-di-boyolali

  41. Mashur, M., Riswandi, D., & Sibawaihi, A. (2022). Peran Badan Amil Zakat Nasional (BAZNAS) dalam pemberdayaan ekonomi masyarakat (Analisis pengembangan ekonomi Islam) [The role of the National Amil Zakat Agency (BAZNAS) in empowering the community’s economy (Analysis of Islamic economic development)]. Jurnal Sosial Ekonomi Dan Humaniora, 8(4), 634–639. https://doi.org/10.29303/jseh.v8i4.184

  42. Maulida, R. (2013). Urgensi regulasi dan edukasi produk halal bagi konsumen [The urgency of regulation and education of halal products for consumers]. Justicia Islamica, 10(2), 359–390. https://doi.org/10.21154/justicia.v10i2.153

  43. Maulina, S., Hanafi, M. R., & Ayuningtyas, R. D. (2023). The role of Baznas, Semarang City in empowering productive zakat in the ZChicken MSME Program, Semarang City. AKSES: Jurnal Ekonomi Dan Bisnis, 18(1), 35–41. https://doi.org/10.31942/akses.v18i1.8595

  44. Mawardi, I., Widiastuti, T., Al Mustofa, M. U., & Hakimi, F. (2023). Analyzing the impact of productive zakat on the welfare of zakat recipients. Journal of Islamic Accounting and Business Research, 14(1), 118–140. https://doi.org/10.1108/JIABR-05-2021-0145

  45. Mazidah, I., & Rahmatika, A. N. (2021). Pengaruh zakat terhadap perekonomian masyarakat Jawa Timur (Tinjauan Index Zakat Nasional) [The influence of zakat on the economy of the people of East Java (Review of the National Zakat Index)]. Revenue : Jurnal Ekonomi Pembangunan dan Ekonomi Islam, 4(2), 25–32. https://doi.org/10.56998/jr.v4i02.38

  46. Nadya, A. Q., Hafidz, A. ridho, Latifa, A., & Fikri, S. (2023). Pendampingan sertifikasi halal UMKM Desa Pondokagung Kecamatan Kasembon Kabupaten Malang [Assistance for MSME halal certification in Pondokagung Village, Kasembon District, Malang Regency]. Jurnal Penelitian Dan Pengabdian Masyarakat, 1(1), 1–9. https://sunanbonang.org/index.php/jp2m/article/view/25

  47. Noviyanti, R. (2020). Neo hisbah institution: Capturing the halal supervision mechanism at Badan Penyelenggara Jaminan Produk Halal (BPJPH) Indonesia. Iqtishodia: Jurnal Ekonomi Syariah, 5(1), 32–39. https://doi.org/10.35897/iqtishodia.v5i1.403

  48. Rachman, M. A., & Salam, A. N. (2018). The reinforcement of zakat management through financial technology systems. International Journal of Zakat, 3(1), 57–69. https://doi.org/10.37706/ijaz.v3i1.68

  49. Rachman, Y. (2022, April 28). Dua tahun pandemi, penerimaan zakat BAZNAS justru meningkat [Two years of the pandemic, BAZNAS zakat receipts have actually increased]. Antara News. https://www.antaranews.com/berita/2851897/dua-tahun-pandemi-penerimaan-zakat-baznas-justru-meningkat

  50. Rahmawati, A. N., & Yuniarto, A. S. (2023). Analisis strategi digital fundraising zakat dalam meningkatkan jumlah muzakki: Sstudi pada Lazismu Wilayah Daerah Istimewa Yogyakarta [Analysis of digital zakat fundraising strategy in increasing the number of muzakki: Study at Lazismu Special Region of Yogyakarta]. Jurnal Kewarganegaraan, 7(1), 813–818. https://doi.org/10.31316/jk.v7i1.4979

  51. Ramakrishnan, S., Hishan, S. S., Shahabuddin, A. S. M., & Kanjanapathy, M. (2016). The role of corporate social responsibility in flood mitigation among the listed insurance companies in Malaysia. International Review of Management and Marketing, 6(4S), 86–90. https://www.econjournals.com/index.php/irmm/article/view/2470

  52. Rido, M., & Sukmana, A. H. (2021). Urgensi sertifikasi halal bagi bisnis UMKM [The urgency of halal certification for MSME businesses]. JOURNAL of APPLIED BUSINESS and BANKING (JABB), 2(2), 129–142. https://doi.org/10.31764/jabb.v2i2.5644

  53. Rofam, G. N. K. M., & Abdushshamad, S. (2019). Peran BAZNAS dalam distribusi zakat sebagai upaya dalam mengentaskan kemiskinan [The role of BAZNAS in the distribution of zakat as an effort to alleviate poverty]. Al-Iqtishadiyah: Ekonomi Syariah dan Hukum Ekonomi Syariah, 5(1), 1–9. https://doi.org/10.31602/iqt.v5i1.2139

  54. Rohmah, S., Tohari, I., & Kholish, M. A. (2020). Menakar urgensi dan masa depan legislasi fiqih produk halal di Indonesia: Antara otoritarianisme mayoritas dan jaminan konstitusional mayoritas Muslim [Measuring the urgency and future of fiqh legislation on halal products in Indonesia: Between majority authoritarianism and Muslim majority constitutional guarantees]. Al-Manahij: Jurnal Kajian Hukum Islam, 14(2), 177–190. https://doi.org/10.24090/mnh.v14i2.3811

  55. Safa’at, M. A. (2022). The domination of Indonesian Ulama Council withhold law of halal product guarantee. Arena Hukum, 15(2), 257–284. https://doi.org/10.21776/ub.arenahukum.2022.01502.3

  56. Salsabilla, S., & Ratnasari, W. P. (2021). Pemberdayaan ekonomi basis zakat produktif melalui Program Kampung Ternak Kambing BAZNAS Gresik terhadap mustahik [Economic empowerment based on productive zakat through the BAZNAS Gresik Goat Livestock Village Program for mustahik]. Jurnal Kommunity Online, 1(2), 123–134. https://doi.org/10.15408/jko.v1i2.20201

  57. Solekhan, A. (2022). Potensi zakat di Indonesia dan strategi realisasinya [The potential of zakat in Indonesia and its realization strategy]. Ikhtiyar Jurnal Ekonomi Syari’ah, 1(2), 1–9. https://jurnal.stik-kendal.ac.id/index.php/ikhtiyar/article/view/9

  58. Suhara, A. I., & Juwandi, J. (2020). Peran lembaga Badan Amil Zakat Nasional (BAZNAS) dalam penyaluran zakat ditinjau menurut Undang-Undang Nomor 23 Tahun 2011 di Kabupaten Bengkalis [The role of the National Amil Zakat Agency (BAZNAS) in the distribution of zakat is reviewed according to Law Number 23 of 2011 in Bengkalis Regency]. Jurnal Penelitian Medan Agama, 11(1), 109–125. https://doi.org/10.58836/jpma.v11i1.8635

  59. Sulistyowati, & Rahmi, A. N. (2018). Synthesizing National Zakat Index application in Indonesia. Journal of Islamic Economics Lariba, 4(1), 13–26. https://doi.org/10.20885/jielariba.vol4.iss1.art2

  60. Tambunan, L. C., Sudiarti, S., & Yanti, N. (2023). Analisis pemberdayaan ekonomi mustahik melalui Program Bebas Riba Tanggung Renteng di BAZNAS Kota Tebing Tinggi [Analysis of mustahik economic empowerment through the Riba-Free Program at BAZNAS Kota Tebing Tinggi]. El-Mal: Jurnal Kajian Ekonomi & Bisnis Islam, 4(5), 1510–1521. https://doi.org/10.47467/elmal.v4i5.3530

  61. Umatin, B., & Fikriyah, K. (2021). Implementasi program pemberdayaan ekonomi pada BAZNAS Kabupaten Jombang bagi masyarakat Kecamatan Bandarkedungmulyo [Implementation of the economic empowerment program at BAZNAS Jombang Regency for the people of Bandarkedungmulyo District]. Jurnal Ekonomika dan Bisnis Islam, 4(2), 188–199. https://doi.org/10.26740/jekobi.v4n2.p188-199

  62. Usman, M., & Sholikin, N. (2021). Efektifitas zakat produktif dalam memberdayakan UMKM (Studi kasus pelaku UMKM di Pedan, Klaten, Jawa Tengah) [The effectiveness of productive zakat in empowering MSMEs (Case study of MSME actors in Pedan, Klaten, Central Java)]. Jurnal Ilmiah Ekonomi Islam, 7(1), 174–182. https://doi.org/10.29040/jiei.v7i1.1599

  63. Wahyuni, I. N. (2016). The efficiency of national zakat organizations management using data envelopment analysis. Journal of Islamic Economics Lariba, 2(1), 1–10. https://doi.org/10.20885/jielariba.vol2.iss1.art1

  64. Wajdi, F., & Hadita, C. (2021). The optimization of the number of halal auditor to improve halal product assurance in Indonesia (The perspective of Law Number 33 of 2014 concerning halal product guarantee). Randwick International of Social Science Journal, 2(4), 563–574. https://doi.org/10.47175/rissj.v2i4.337

  65. Widiawati, W., Nurhayati, N., & Senjiati, I. H. (2018). Kinerja pengelolaan zakat menggunakan Indeks Zakat Nasional (IZN) di BAZNAS Provinsi Jawa Barat [The performance of zakat management uses the National Zakat Index (IZN) at BAZNAS in West Java Province]. Prosiding Hukum Ekonomi Syariah, 4(1), 308–314. https://doi.org/10.29313/syariah.v4i1.8817

  66. ZChicken Indonesia (@zchicken_official). (2023, February 16). Halal certificate. Instagram. https://www.instagram.com/zchicken_official/