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References
- Miller. Protein hydrolysate. Miller, Seventh Edition. © 2003 by. In: Keane Encyclopedia and Dictionary of Medicine, Nursing, and Allied Health. Seventh. Saunders; 2003.
- Clemente A. Enzymatic protein hydrolysates in human nutrition. Trends in Food Science and Technology. 2000.
- Hariyadi P. Codex alimentarius and regulatory development for functional food. Presented at the: Bandung International Conference on Food and Health (BICFH) 2019. Intitut Teknologi Bandung, Indonesia. 2019.
- Surono I. Exploration of biodiversity of lactic acid bacteria from curds: probiotics, prebiotics, microbiomas and functional food. Scientific Oration inauguration of professor. Bina Nusantara University. 2019.
- Aluko RE. Antihypertensive Peptides from Food Proteins. Annual Review of Food Science and Technology. 2015.
- Li H, Aluko RE. Identification and inhibitory properties of multifunctional peptides from pea protein hydrolysate. Journal of Agricultural and Food Chemistry. 2010.
- Nieberler M, Reuning U, Reichart F, et al. Exploring the role of RGD-recognizing integrins in cancer. Cancers (Basel). 2017.
- Goligorsky MS, Noiri E, Kessler H, Romanov V. Therapeutic potential of RGD peptides in acute renal injury. Kidney International. 1997.
References
Miller. Protein hydrolysate. Miller, Seventh Edition. © 2003 by. In: Keane Encyclopedia and Dictionary of Medicine, Nursing, and Allied Health. Seventh. Saunders; 2003.
Clemente A. Enzymatic protein hydrolysates in human nutrition. Trends in Food Science and Technology. 2000.
Hariyadi P. Codex alimentarius and regulatory development for functional food. Presented at the: Bandung International Conference on Food and Health (BICFH) 2019. Intitut Teknologi Bandung, Indonesia. 2019.
Surono I. Exploration of biodiversity of lactic acid bacteria from curds: probiotics, prebiotics, microbiomas and functional food. Scientific Oration inauguration of professor. Bina Nusantara University. 2019.
Aluko RE. Antihypertensive Peptides from Food Proteins. Annual Review of Food Science and Technology. 2015.
Li H, Aluko RE. Identification and inhibitory properties of multifunctional peptides from pea protein hydrolysate. Journal of Agricultural and Food Chemistry. 2010.
Nieberler M, Reuning U, Reichart F, et al. Exploring the role of RGD-recognizing integrins in cancer. Cancers (Basel). 2017.
Goligorsky MS, Noiri E, Kessler H, Romanov V. Therapeutic potential of RGD peptides in acute renal injury. Kidney International. 1997.