Main Article Content
Abstract
Based on SSGI 2022 data, the prevalence of stunting in Indonesia is 21.6% and in the South Tangerang city area in 2023 it is 9.0%. This figure is still above the government's target. One effort that can be made is by utilizing local food to improve the nutritional status of children under five. This activity is an educational program through training in making local MPASI biscuits made from "Como Mackerel Fish". This activity involved all 12 cadres of Posyandu Kartini Manyar RW021 Serua-Ciputat. This activity is carried out for 3 months (July – September 2023). The activities take the form of socialization, cooking demonstrations, and practice in making local MPASI biscuits. Online socialization via Zoom for 60 minutes (20 minutes lecture, 40 minutes question and answer discussion). Next, demos and practices were carried out for 6 hours as well as other product modifications for approximately 2 weeks. The average length of work for cadres is more than 2 years, namely (6.8 ± 5.5 years). This activity resulted in more than 90.0% of cadres having knowledge about local MPASI and toddler nutrition. Meanwhile, the attitude of more than 85.0% of cadres is positive, understanding the importance of local MPASI and how to provide it. About 90.0% of mothers can practice making MPASI locally (at home). Therefore, it is necessary to carry out a sustainable training program that can have creative and educational, economic value regarding local MPASI made from "Como Mackerel".
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Copyright (c) 2024 Erry Yudhya Mulyani, Yumelda Sari, Mariyana Widiastuti
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
References
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- Andriani, R. (2022). Efektivitas Edukasi Melalui Aplikasi Mpasi Terhadap Tinggi Badan Anak. Jurnal Maker Medika, 10(2), 650–658.
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- S.J., N., M.E., V., Heller, G. M., Hella, J. R., Illes, R. A., & Kirkpatrick, H. A. (2023). Development and Evaluation of a Health Behavior Change Clinic in Primary Care: An Interdisciplinary Partnership. J Clin Psychol Med Settings, 30(4), 909–923. https://doi.org/10.1007/s10880-023-09945-5.
- Triatmaja, D., Lestari, K., & Setiabudiawan, B. (2023). Effect of Stunting Education Counseling with Booklet Media on Parental Knowledge and Attitude As an Effort to Overcome Stunting. Journal of Maternal and Child Health, 8(1), 105–115. https://doi.org/10.26911/thejmch.2023.08.01.10
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References
Anandita, M. Y. R., & Gustina, I. (2022). Pencegahan Stunting Pada Periode Golden Age Melalui Peningkatan Edukasi Pentingnya MPASI. Jurnal Ilmiah Pengabdian Pada Masyaraka, I(2), 79–86.
Andriani, R. (2022). Efektivitas Edukasi Melalui Aplikasi Mpasi Terhadap Tinggi Badan Anak. Jurnal Maker Medika, 10(2), 650–658.
Aulia, F., Lestari, P. P., & Ulfa, B. (2021). Education ofMother MilkCompanion Food (MP-ASI)According to Balanced Nutrition Guidelines. Omnicompetence Community Development Journal, 1(1), 18–22.
Azmy, U., & Mundiastuti, L. (2018). Konsumsi Zat Gizi pada Balita Stunting dan Non-Stunting di Kabupaten Bangkalan. Amerta Nutr, 2(3), 292–298.
Badan Kebijakan Pembangunan Kesehatan. (2022). Buku Saku Hasil Studi Status Gizi Indonesia (SSGI) Tahun 2022. Kementrian Kesehatan Republik Indonsia; 2022.
Cahyati, A. I., Nurrahman, N., & Aminah, S. (2022). Sifat Kimia dan Fisik Engay Food Berbasis Ikan Kembung dengan Penambahan Kedelai Hitam. AGRITEKNO: Jurnal Teknologi Pertanian, 11(1), 9–17. https://doi.org/10.30598/jagritekno.2022.11.1.9
Darajat, A., Sansuwito, T., Amir, M. D., Hadiyanto, H., Abdullah, D., Dewi, N. P., & Umar, E. (2022). Social Behavior Changes Communication Intervention for Stunting Prevention: A Systematic Review. Open Access Maced J Med Sci. https://oamjms.eu/index.php/mjms/article/view/7875
Dearden, K., Mulokozi, G., Linehan, M., Cherian, D., Torres, S., West, J., Crookston, B., & Hall, C. (2023). Impact of a Large-Scale Social and Behavior Change Communication Intervention in the Lake Zone Region of Tanzania on Knowledge, Attitudes, and Practices Related to Stunting Prevention. Int J Environ Res Public Health, 10;20(2). https://doi.org/10.3390/ijerph20021214.
Ekezie, W., Connor, A., Gibson, E., Khunti, K., & Kamal, A. (2023). A Systematic Review of Behaviour Change Techniques within Interventions to Increase Vaccine Uptake among Ethnic Minority Populations. Vaccines (Basel, 11(7). https://doi.org/10.3390/vaccines11071259.
Forbes, B., Fosuah, C., Tidwell, B., Nitkin, T., & Davis, T. (2023). Effects of a Nurturing Care Group behavior change program on child protection outcomes in Ghana: A controlled before and after trial. Child Abuse & Neglect, 139. https://doi.org/10.1016/j.chiabu.2023.106067
Guedes, M., Maia, R., Matos, I., Antunes, M., Rolão, T., Chronis-Tuscano, A., Rubin, K. H., & Veríssimo, M. (2023). Preliminary perceived intervention changes and engagement in an evidence-based program targeted at behavioral inhibition during early childhood, delivered in-person and online. Front. Psychol, 14. https://doi.org/10.3389/fpsyg.2023.118725
Laksono, A. D., Wulandari, R. D., Amaliah, N., & Wisnuwardani, R. W. (2022). Stunting among children under two years in Indonesia: Does maternal education matter? PLOS ONE, 17(7), e0271509. https://doi.org/10.1371/journal.pone.0271509
Lynn Ho, Y.-C., Mahirah, D., Zhong-Hao Ho, C., & Thumboo, J. (2022). The role of the family in health promotion: a scoping review of models and mechanisms. Health Promotion International, 37(6). https://doi.org/10.1093/heapro/daac119
Mediani, H. S., Hendrawati, S., Pahria, T., Mediawati, A. S., & Suryani, M. (2022). Factors Affecting the Knowledge and Motivation of Health Cadres in Stunting Prevention Among Children in Indonesia. Journal of Multidisciplinary Healthcare, 15, 1069–1082. https://doi.org/10.2147/JMDH.S356736
Mulyani, E. Y., Sari, Y., & Widiastuti, M. (2023). Edukasi Gizi Seimbang Balita dan MPASI-Lokal “Ikan Kembung Como” Pada Kader Posyandu RW021 Serua Ciputat Tangerang Selatan. Jurnal Abdi Insani, 10(3), 1453–1464.
Nur Adriyani, F. H., Hikmanti, A., & Sugiharti, R. K. (2022). Pemenuhan Pangan Lokal Sebagai Kebutuhan Gizi Bayi Dan Balita Umur 6 -24 Bulan Di Kabupaten Banyumas. Jurnal Pengabdian Masyarakat - PIMAS, 1(1), 29–37. https://doi.org/10.35960/pimas.v1i1.729
Pujiastuti, N., & Retnowati, L. (2021). PELATIHAN MPASI LOKAL BAGI KADER POSYANDU SEBAGAI UPAYA MENURUNKAN WASTING DAN STUNTING DI DESA BALONGGABUS KECAMATAN CANDI KABUPATEN SIDOARJO. PROSIDING PENGABDIAN MASYARAKAT POLTEKKES KEMENKES TASIKMALAYA, 2(1), 75–80.
Putri, S., Indriyani, R., & Novika, Y. (2021). Pelatihan Pembuatan MPASI Lokal Dengan Bahan Dasar Singkong Untuk Batita Pada Kader Posyandu Di Wilayah Kerja Puskesmas Hajimena Lampung Selatan. Beguai Jejama – Jurnal Pengabdian Kesehatan, 2(2), 29–36.
Riset Kesehatan Dasar (Riskesdas). (2018). Badan Penelitian dan Pengembangan Kesehatan Kementerian RI tahun 2018.
S.J., N., M.E., V., Heller, G. M., Hella, J. R., Illes, R. A., & Kirkpatrick, H. A. (2023). Development and Evaluation of a Health Behavior Change Clinic in Primary Care: An Interdisciplinary Partnership. J Clin Psychol Med Settings, 30(4), 909–923. https://doi.org/10.1007/s10880-023-09945-5.
Triatmaja, D., Lestari, K., & Setiabudiawan, B. (2023). Effect of Stunting Education Counseling with Booklet Media on Parental Knowledge and Attitude As an Effort to Overcome Stunting. Journal of Maternal and Child Health, 8(1), 105–115. https://doi.org/10.26911/thejmch.2023.08.01.10
Watson, D., Mushamiri, P., Beeri, P., Rouamba, T., & Jenner, S. (2023). Behaviour change interventions improve maternal and child nutrition in sub-Saharan Africa: A systematic review. PLOS Global Public Health, 3(3). https://doi.org/10.1371/journal.pgph.0000401
Wulandari, R. C., & Muniroh, L. (2020). Hubungan tingkat kecukupan gizi, tingkat pengetahuan ibu, dan tinggi badan orangtua dengan kejadian stunting pada balita di wilayah kerja Puskesmas Tambak Wedi Surabaya. Amerta Nutr, 4(2), 95–102.