Article Sidebar

Download
pdf (Bahasa Indonesia)
Statistic
Read Counter : 24 Download : 49

Main Article Content

Abstract

Nature provides many benefits for humans, including the existence of plants that have medicinal properties. Currently, many people cultivate medicinal plants around the house and make them into family medicinal plants (TOGA). Providing education to the younger generation regarding the use of plants as family traditional medicine (TOGA) is important to increase the awareness of the younger generation in preserving natural resources. This Community Service activity was carried out in two stages, namely (1) preparation and collection of educational material followed by (2) delivery to educational participants, the young generation in Mandor District, Landak Regency, West Kalimantan. Educational activities are carried out through brochures/leaflets, stand banner and PPTs which are delivered at PKM activities. The younger generation, namely high school students, are enthusiastic about taking part in activities. There has been an increase in the knowledge and understanding of the younger generation regarding types of family medicinal plants, their benefits, processing methods and utilization by an average of 24.67%.

Keywords

Education young generation Mandor subdistrict natural resources TOGA (Family Medicinal Plants)

Article Details

License

Copyright (c) 2024 Yeni Mariani, Fathul Yusro, Hikma Yanti

Creative Commons License

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

References

  1. Aran, D. H., Mariani, Y., & Yusro, F. (2021). Minyak atsiri daun jeruk purut (Citrus hystrix) dan bioaktivitasnya terhadap bakteri Propionibacterium acnes dan Pseudomonas aeruginosa. Bioma: Jurnal Biologi dan Pembelajaran Biologi, 6(1), 1–10. https://doi.org/10.32528/bioma.v6i1.3221
  2. Batiha, G. E. S., Beshbishy, A. M., Wasef, L. G., Elewa, Y. H. A., Al-Sagan, A. A., El-Hack, M. E. A., Taha, A. E., Abd-Elhakim, Y. M., & Devkota, H. P. (2020). Chemical constituents and pharmacological activities of garlic (Allium sativum L.): A review. Nutrients, 12(3), 1–21. https://doi.org/10.3390/nu12030872
  3. Hamiyati, H., & Laratmase, A. J. (2021). Pengembangan pengetahuan tanaman obat herbal dengan perilaku bertanggung jawab mahasiswa terhadap lingkungan Universitas Negeri Jakarta. Jurnal Green Growth dan Manajemen Lingkungan, 10(2), 59–64. https://doi.org/10.21009/jgg.102.101
  4. Jannah, F., Kusuma, S. H., Fitri, R., Prasetya, S., & Pratiwi, E. (2022). Pemanfaatan tanaman obat keluarga (TOGA) di Kampung Iklim RW 03 Kelurahan Tabek Gadang. Dinamisia: Jurnal Pengabdian Kepada Masyarakat, 6(5), 1232–1237. https://doi.org/10.31849/dinamisia.v6i5.11160
  5. Lebaka, V. R., Wee, Y. J., Faieta, M., Aquilanti, L., & Zito, G. (2021). Nutritional composition and bioactive compounds in three different parts of mango fruit. International Journal of Environmental Research and Public Health, 18(2), 1–20. https://doi.org/10.3390/ijerph18020741
  6. Loresa, D., Yusro, F., & Mariani, Y. (2023). Pemanfaatan tanaman pekarangan sebagai bahan obat tradisional oleh Battra suku Melayu di Desa Samustida Kabupaten Sambas. Jurnal Serambi Engineering, 8(2), 5046–5055. https://doi.org/10.32672/jse.v8i2.5550
  7. Maldonado-Celis, M. E., Yahia, E. M., Bedoya, R., Landazuri, P., Loango, N., Aguillon, J., ... & Carrillo, G. (2019). Chemical composition of mango (Mangifera indica L.) fruit: Nutritional and phytochemical compounds. Frontiers in Plant Science, 10(October), 1–21. https://doi.org/10.3389/fpls.2019.01073
  8. Mariani, Y., Yusro, F., & Arbiastutie, Y. (2022). Traditional knowledge of medicinal plants as tonic by Karya Bhakti Village community of Bengkayang Regency, West Kalimantan, Indonesia. Kuroshio Science, 16(1), 15–26.
  9. Mariani, Y., Yusro, F., & Yanti, H. (2019). Empowering the community of Mandor Village, Mandor District Landak Regency, West Kalimantan in utilizing the kaffir lime plants as a potential source of essential oils. Abdimas Jurnal: Jurnal Pengabdian Kepada Masyarakat, 5(2), 1–5.
  10. Napagoda, M. T., Sandika, M. A. D. K., Samarasekara, A. M. P. B., & Weerasinghe, A. S. (2018). An ethnobotanical study of the medicinal plants used as anti-inflammatory remedies in Gampaha District, Western Province, Sri Lanka. Scientifica, 2018(Jun 3;2018:9395052), 1–9. https://doi.org/10.1155/2018/9395052
  11. Niconaus, N., Tanjung, A. K., Fawzi, F. F., Kurniawan, R., & Gultom, A. R. (2023). Utilization of plants as food source: A study in Sungai Bakah Village, Melawi Regency. Jurnal Biologi Tropis, 23(3), 12–21. https://doi.org/10.29303/jbt.v23i3.4926
  12. Nofita, A. D. (2021). Uji efektivitas antibakteri ekstrak etanolik bawang merah (Allium cepa L.) terhadap bakteri Staphylococcus aureus dalam media Mueller Hinton Agar (MHA). Media Informasi, 16(1), 1–7. https://doi.org/10.37160/bmi.v16i1.355
  13. Nomleni, F. T., Daud, Y., & Tae, F. (2021). Etnobotani tumbuhan obat tradisional di Desa Huilelot dan Desa Lela. BIO-EDU: Jurnal Pendidikan Biologi, 6(1), 60–73.
  14. Oktarlina, R. Z., & Oktarlina, A. R. S. (2021). Pemberdayaan dan pemanfaatan TOGA dalam meningkatkan sistem imun pada masa pandemi Covid-19 di Kelurahan Nusantara Permai. Buguh: Jurnal Pengabdian Kepada Masyarakat, 1(1), 30–37. https://doi.org/10.23960/buguh.v1n1.129
  15. Pirmansyah, I., Yusro, F., & Mariani, Y. (2023). The utilization of home yard medicinal plants by traditional healers (Battra) in Pentek Village, Sadaniang District of Mempawah Regency. Jurnal Biologi Tropis, 23(3), 22–31. https://doi.org/10.29303/jbt.v23i3.4907
  16. Sari, D., & Nasuha, A. (2021). Kandungan zat gizi, fitokimia, dan aktivitas farmakologis pada jahe (Zingiber officinale Rosc.): Review. Tropical Bioscience: Journal of Biological Science, 1(2), 11–18. https://doi.org/10.32678/tropicalbiosci.v1i2.5246
  17. Sari, R. P., Yusro, F., & Mariani, Y. (2021). Medicinal plants used by Dayak Kanayatn traditional healers in Tonang Village, Sengah Temila District, Landak Regency. Jurnal Biologi Tropis, 21(2), 324–335. https://doi.org/10.29303/jbt.v21i2.2557
  18. Sari, R. Y., Wardenaar, E., & Muflihati. (2014). Etnobotani tumbuhan obat di Dusun Serambai Kecamatan Kembayan Kabupaten Sanggau Kalimantan Barat. Jurnal Hutan Lestari, 2(3), 379–387.
  19. Simanjuntak, T. O., Mariani, Y., & Yusro, F. (2021). Komponen kimia minyak atsiri daun jeruk purut (Citrus hystrix) dan aktivitasnya terhadap bakteri Salmonella typhi dan Salmonella typhimurium. Cendekia Eksakta, 6(1), 49–56. https://doi.org/10.31942/ce.v6i1.4410
  20. Suprihatin, T., Wulandari, P., & Kurniawan, T. (2020). Senyawa pada serbuk rimpang kunyit (Curcuma longa L.) yang berpotensi sebagai antioksidan. Buletin Anatomi dan Fisiologi, 5(1), 35–42. https://doi.org/10.14710/baf.5.1.2020.35-42
  21. Sylvia, T., Hartono, S., Wijayanti, D. P., & Astuti, S. M. (2023). Pemberdayaan masyarakat melalui program edukasi penanaman tanaman obat keluarga (TOGA) di Desa Purwodadi, Kecamatan Way Sulan Kabupaten Lampung Selatan. Tribute: Journal of Community Services, 4(1), 64–70.
  22. Tarigan, D. M., Alqamari, M., & Alridiwirsah. (2017). Budidaya tanaman obat & rempah. Medan, Indonesia: Umsu Press.
  23. Yusro, F., Mariani, Y., & Wardenaar, E. (2020). Diversity of medicinal plants used by traditional healers of Dayak Desa Tribe in the villages of Kebong and Merpak, Sintang Regency. Jurnal Biologi Tropis, 20(3), 329–339. https://doi.org/10.29303/jbt.v20i3.2010
  24. Yusro, F., Mariani, Y., & Wardenaar, E. (2019). Pemanfaatan tumbuhan obat untuk mengatasi gangguan sistem pencernaan oleh Suku Dayak Iban: Studi kasus di Kabupaten Kapuas Hulu, Kalimantan Barat. Jurnal Borneo Akcaya, 5(1), 58–72. https://doi.org/10.51266/borneoakcaya.v5i1.120
  25. Yusro, F., Wardenaar, E., & Mariani, Y. (2022). Family medicinal plants (TOGA) in Tanap Village, Sanggau Regency, and their utilization by the Dayak Muara ethnic for the treatment of digestive system disorders. Bioma: Jurnal Ilmiah Biologi, 11(2), 165–178. https://doi.org/10.26877/bioma.v11i2.11491