Main Article Content
Abstract
This study aims to see the growth performance of the halal industry through the perspective of business actors within the framework of tolerance and the creative economy. The city of Salatiga was chosen as the research location because it has the achievement of being the most tolerant city in Indonesia; this is a new reference base for developing the halal industry from a sociocultural perspective. Through qualitative research with a case study approach, the key person for this research is the Head of the MSMEs Division of the Cooperatives and MSMEs Office of Salatiga City and 22 MSMEs entrepreneurs who will receive free halal certification services in 2021. The data obtained in the form of primary data are analysed using the Atlas t.i application. The data is then validated through triangulation of data with secondary data. The research instrument was developed from the halal balanced scorecard theory, which has four (4) perspectives: learning and growth, internal business, customer, and financial. The results of the data analysis show that government support significantly impacts the process of growing MSMEs awareness to learn to provide halal guarantees for the products they produce. This affects their internal business, so they always evaluate critical points in their production activities. This is done because running a business on a consumer-oriented basis so that halal needs must be met to gain consumer confidence in the end financially, their income has increased. Based on these results, this research can be a recommendation for BI, KNEKS, and the Ministry of Cooperatives and MSMEs to determine the policy direction for developing MSME-based halal industries based on the approach of social and cultural values that still need to be prioritised.
Keywords
Article Details
Copyright (c) 2023 Arna Asna Annisa
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution-ShareAlike 4.0 International License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).
References
- Aisha, A. N., Sudirman, I., Siswanto, J., & Andriani, M. (2019). A competency model for SMEs in the creative economy. International Journal of Business, 24(4), 369-392.
- Akinbowale, O. E., Klingelhöfer, H. E., & Zerihun, M. F. (2022). The use of the Balanced Scorecard as a strategic management tool to mitigate cyberfraud in the South African banking industry. Heliyon, 8(12), e12054. https://doi.org/10.1016/j.heliyon.2022.e12054
- Alosani, M. S., Yusoff, R., & Al-Dhaafri, H. (2020). The effect of innovation and strategic planning on enhancing organizational performance of Dubai Police. Innovation & Management Review, 17(1), 2-24. https://doi.org/10.1108/INMR-06-2018-0039
- Amalia, A., & Nanuru, R. F. (2018). Toleransi Beragama Masyarakat Bali, Papua, Maluku. Jurnal Darussalam: Jurnal Pendidikan, Komunikasi dan Pemikiran Hukum Islam, 10(1), 150-161. https://doi.org/10.30739/darussalam.v10i1.276
- Annisa, A. A. (2021). Determining model of halal lifestyle: A study on the role of Kopontren. Equilibrium: Jurnal Ekonomi Syariah, 9(1), 153. https://doi.org/10.21043/equilibrium.v9i1.10458
- Badan Ekonomi Kreatif (2019). Laporan Kinerja Badan Ekonomi Kreatif 2019. Retrieved from https://www.kemenparekraf.go.id/asset_admin/assets/uploads/media/pdf/media_1598879701_BUKU_BEKRAF_28-8-2020.pdf
- Badan Pusat Statistik (2021). Berita resmi statistik: Pertumbuhan ekonomi Indonesia 3,51 Persen. Retrieved from https://www.bps.go.id/news/2021/11/05/435/ekonomi-indonesia-tumbuh-3-51-persen.html
- Bappelitbangda. (2019). Penyusunan Roadmap Bidang Ekonomi Kota Salatiga (Vol. 1). Retrieved from https://bappeda.salatiga.go.id/wp-content/uploads/2020/05/PRODAK.pdf
- Bedford, D., Bisbe, J., & Sweeney, B. (2022). Enhancing external knowledge search: The influence of performance measurement system design on the absorptive capacity of top management teams. Technovation, 118, 102586. https://doi.org/10.1016/j.technovation.2022.102586
- Brito, M. J. M., da Silva Caram, C., Montenegro, L. C., Rezende, L. C., Rennó, H. M. S., & Ramos, F. R. S. (2017). Potentialities of Atlas.ti for data analysis in qualitative research in nursing. Computer Supported Qualitative Research, 75-84. https://doi.org/10.1007/978-3-319-43271-7_7
- Casram, C. (2016). Membangun sikap toleransi beragama dalam masyarakat plural. Wawasan: Jurnal Ilmiah Agama Dan Sosial Budaya, 1(2), 187-198. https://doi.org/10.15575/jw.v1i2.588
- Dinar Standard (2019). State of the Global Islamic Economy Report 2018/19. In Dubai International Financial Centre. Retrieved from https://ded.ae/DED_Files/StudiesAndResearch/SGIE-Report-2018-19_Eng_1540649428.pdf
- Dinar Standard (2020). State of the Global Islamic Economy Report 2019/20. In Dubai International Financial Centre. Retrieved from https://www.salaamgateway.com/specialcoverage/SGIE19-20
- Faraji, O., Ezadpour, M., Dastjerdi, A. R., & Dolatzarei, E. (2022). Conceptual structure of balanced scorecard research: A co-word analysis. Evaluation and Program Planning, 94, 102128. https://doi.org/10.1016/j.evalprogplan.2022.102128
- Florida, R., & Adler, P. (2020). Creative class and the creative economy. In Pritzker, S and Runco, M (Eds.), Encyclopedia of Creativity (Third Edition), p.222-225. Academic Press: Amsterdam, Netherlands. http://dx.doi.org/10.1016%2FB978-0-12-809324-5.23766-8
- Gillani, S., Khan, M. M. S., & Ijaz, F. (2017). Factors reinforcing Pakistan halal food industry to be the world halal food hub. Journal of Education and Social Sciences, 6(02), 31-43. https://ssrn.com/abstract=2955060
- Graham, R. (2023). Calgary and the “creative class”: The interface between public policy and gentrification. City, Culture and Society, 32, 100489. https://doi.org/10.1016/j.ccs.2022.100489
- Gregory, J. J. (2016). Creative industries and urban regeneration–The Maboneng precinct, Johannesburg. Local Economy, 31(1-2), 158-171. https://doi.org/10.1177/0269094215618597
- Ismawati, I., Trimulato, T., Muhlis, M., & Musdalifah, M. (2022). The role sharia fintech to support halal industry in Indonesia. Al-Masraf: Jurnal Lembaga Keuangan dan Perbankan, 7(2), 1-20. http://dx.doi.org/10.15548/al-masraf.v7i2.245
- Jinguang, L. (2013). The tolerance and harmony of Chinese religion in the age of globalization. Procedia-Social and Behavioral Sciences, 77, 205-209. https://doi.org/10.1016/j.sbspro.2013.03.079
- Kamila, E. F. (2021). Peran industri halal dalam mengdongkrak pertumbuhan ekonomi Indonesia di era new normal. LIKUID: Jurnal Ekonomi Industri Halal, 1(1), 33-42. https://doi.org/10.15575/likuid.v1i1.12731
- Kleinaltenkamp, M., Prohl-Schwenke, K., & Keränen, J. (2022). What drives the implementation of customer success management? Antecedents of customer success management from suppliers' and customers' perspectives. Industrial Marketing Management, 102, 338-350. https://doi.org/10.1016/j.indmarman.2022.02.003
- Kompas.com (2020, December 1). Hampir Satu Tahun, Asal-Usul Virus Corona Masih Menjadi Misteri. Retrieved from https://www.kompas.com/tren/read/2020/12/01/175400965/hampir-satu-tahun-asal-usul-virus-corona-masih-menjadi-misteri?page=all
- Liu, F., Rhim, H., Park, K., Xu, J., & Lo, C. K. Y. (2021). HACCP certification in food industry: Trade-offs in product safety and firm performance. International Journal of Production Economics, 231, 107838. https://doi.org/10.1016/j.ijpe.2020.107838
- London, M. (2013). A framework for translating workplace violence intervention research into evidence-based programs. Online Journal of Issues in Nursing, 18(1), 1. https://doi.org/10.3912/OJIN.Voll8No01Man04
- Lu, Y., & Qian, J. (2023). Rural creativity for community revitalization in Bishan Village, China: The nexus of creative practices, cultural revival, and social resilience. Journal of Rural Studies, 97, 255–268. https://doi.org/10.1016/j.jrurstud.2022.12.017
- Machmud, A., & Hidayat, Y. M. (2020). Characteristics of Islamic entrepreneurship and the business success of SMEs in Indonesia. Journal of Entrepreneurship Education, 23(2), 1-16.
- Mahama, S., Waloh, N., Chayutsatid, C., Srikwanpong, S., Ayukhen, A., Marnpae, M., Nungarlee, U., Petchareon, P., Munaowaroh, W., Khemtham, M., Ngamukote, S., Noppornpunth, V., & Dahlan, W. (2020). Postmarket Laboratory Surveillance for Forbidden Substances in Halal-Certified Foods in Thailand. Journal of Food Protection, 83(1), 147-154.
- McLean, G. N. (2006). Rethinking adult learning in the workplace. Advances in Developing Human Resources, 8(3), 416-423. https://doi.org/10.1177/1523422306288435
- Munro, E. (2017). Building soft skills in the creative economy: Creative intermediaries, business support and the ‘soft skills gap”. Poetics, 64, 14–25. https://doi.org/10.1016/j.poetic.2017.07.002
- Polas, M. R. H., Jahanshahi, A. A., Kabir, A. I., Sohel-Uz-Zaman, A. S. Md., Osman, A. R., & Karim, R. (2022). Artificial Intelligence, Blockchain Technology, and Risk-Taking Behavior in the 4.0IR Metaverse Era: Evidence from Bangladesh-Based SMEs. Journal of Open Innovation: Technology, Market, and Complexity, 8(3), 168. https://doi.org/10.3390/joitmc8030168
- Pratt, A. C. (2021). The creative economy and sustainable development. City, Culture and Society, 25, 100393. 10.1016/j.ccs.2021.100393
- Setara (Institute of Democracy and Peace). (2021). Ringkasan Eksekutif Indeks Kota Toleran 2020. Setara Institute. Retrived from https://drive.google.com/file/d/1X3_ou-vYx3f7GHDzcFPKHeAA-m69mbyr/view
- Shaw, A., & Choi, J. (2023). Get creative to get ahead? How personality contributes to creative performance and perceptions by supervisors at work. Acta Psychologica, 233, 103835. https://doi.org/10.1016/j.asctpsy.2023.103835
- Silalahi, S. A. F., Fachrurazi, F., & Fahham, A. M. (2022). Factors affecting intention to adopt halal practices: case study of Indonesian small and medium enterprises. Journal of Islamic Marketing, 13(6), 1244-1263. https://doi.org/10.1108/JIMA-05-2020-0152
- Strauss, A., & Corbin, J. (1994). Grounded theory methodology: An overview. In N. K. Denzin & Y. S. Lincoln (Eds.), Handbook of Qualitative Research (pp.273–285). Washington DC, US: Sage Publications, Inc.
- Syariah Knowledge Center (2020). Snapshot Perbankan Syariah Indonesia. Retrieved from https://www.shariaknowledgecentre.id/id/.galleries/pdf/research-publication/ojk-2021-snapshot-perbankan-syariah-desember-2020.pdf
- Vegter, D., Hillegersberg, J. van, & Olthaar, M. (2023). Performance measurement system for circular supply chain management. Sustainable Production and Consumption, 36, 171–183. https://doi.org/10.1016/j.spc.2023.01.003
- Virani, T. E. (2023). Social inclusion and SMEs: The case of creative SMEs in Hackney Wick and Fish Island, London. City, Culture and Society, 32, 100493. https://doi.org/10.1016/j.ccs.2022.100493
- Wardana, L. W., Ahmad, Indrawati, A., Maula, F. I., Mahendra, A. M., Fatihin, M. K., Rahma, A., Nafisa, A. F., Putri, A. A., & Narmaditya, B. S. (2023). Do digital literacy and business sustainability matter for creative economy? The role of entrepreneurial attitude. Heliyon, 9(1), e12763. https://doi.org/10.1016/j.heliyon.2022.e12763
- Yunus, F. M. (2014). Konflik agama di Indonesia problem dan solusi pemecahannya. Substantia: Jurnal Ilmu-Ilmu Ushuluddin, 16(2), 217-228. http://dx.doi.org/10.22373/substantia.v16i2.4930
References
Aisha, A. N., Sudirman, I., Siswanto, J., & Andriani, M. (2019). A competency model for SMEs in the creative economy. International Journal of Business, 24(4), 369-392.
Akinbowale, O. E., Klingelhöfer, H. E., & Zerihun, M. F. (2022). The use of the Balanced Scorecard as a strategic management tool to mitigate cyberfraud in the South African banking industry. Heliyon, 8(12), e12054. https://doi.org/10.1016/j.heliyon.2022.e12054
Alosani, M. S., Yusoff, R., & Al-Dhaafri, H. (2020). The effect of innovation and strategic planning on enhancing organizational performance of Dubai Police. Innovation & Management Review, 17(1), 2-24. https://doi.org/10.1108/INMR-06-2018-0039
Amalia, A., & Nanuru, R. F. (2018). Toleransi Beragama Masyarakat Bali, Papua, Maluku. Jurnal Darussalam: Jurnal Pendidikan, Komunikasi dan Pemikiran Hukum Islam, 10(1), 150-161. https://doi.org/10.30739/darussalam.v10i1.276
Annisa, A. A. (2021). Determining model of halal lifestyle: A study on the role of Kopontren. Equilibrium: Jurnal Ekonomi Syariah, 9(1), 153. https://doi.org/10.21043/equilibrium.v9i1.10458
Badan Ekonomi Kreatif (2019). Laporan Kinerja Badan Ekonomi Kreatif 2019. Retrieved from https://www.kemenparekraf.go.id/asset_admin/assets/uploads/media/pdf/media_1598879701_BUKU_BEKRAF_28-8-2020.pdf
Badan Pusat Statistik (2021). Berita resmi statistik: Pertumbuhan ekonomi Indonesia 3,51 Persen. Retrieved from https://www.bps.go.id/news/2021/11/05/435/ekonomi-indonesia-tumbuh-3-51-persen.html
Bappelitbangda. (2019). Penyusunan Roadmap Bidang Ekonomi Kota Salatiga (Vol. 1). Retrieved from https://bappeda.salatiga.go.id/wp-content/uploads/2020/05/PRODAK.pdf
Bedford, D., Bisbe, J., & Sweeney, B. (2022). Enhancing external knowledge search: The influence of performance measurement system design on the absorptive capacity of top management teams. Technovation, 118, 102586. https://doi.org/10.1016/j.technovation.2022.102586
Brito, M. J. M., da Silva Caram, C., Montenegro, L. C., Rezende, L. C., Rennó, H. M. S., & Ramos, F. R. S. (2017). Potentialities of Atlas.ti for data analysis in qualitative research in nursing. Computer Supported Qualitative Research, 75-84. https://doi.org/10.1007/978-3-319-43271-7_7
Casram, C. (2016). Membangun sikap toleransi beragama dalam masyarakat plural. Wawasan: Jurnal Ilmiah Agama Dan Sosial Budaya, 1(2), 187-198. https://doi.org/10.15575/jw.v1i2.588
Dinar Standard (2019). State of the Global Islamic Economy Report 2018/19. In Dubai International Financial Centre. Retrieved from https://ded.ae/DED_Files/StudiesAndResearch/SGIE-Report-2018-19_Eng_1540649428.pdf
Dinar Standard (2020). State of the Global Islamic Economy Report 2019/20. In Dubai International Financial Centre. Retrieved from https://www.salaamgateway.com/specialcoverage/SGIE19-20
Faraji, O., Ezadpour, M., Dastjerdi, A. R., & Dolatzarei, E. (2022). Conceptual structure of balanced scorecard research: A co-word analysis. Evaluation and Program Planning, 94, 102128. https://doi.org/10.1016/j.evalprogplan.2022.102128
Florida, R., & Adler, P. (2020). Creative class and the creative economy. In Pritzker, S and Runco, M (Eds.), Encyclopedia of Creativity (Third Edition), p.222-225. Academic Press: Amsterdam, Netherlands. http://dx.doi.org/10.1016%2FB978-0-12-809324-5.23766-8
Gillani, S., Khan, M. M. S., & Ijaz, F. (2017). Factors reinforcing Pakistan halal food industry to be the world halal food hub. Journal of Education and Social Sciences, 6(02), 31-43. https://ssrn.com/abstract=2955060
Graham, R. (2023). Calgary and the “creative class”: The interface between public policy and gentrification. City, Culture and Society, 32, 100489. https://doi.org/10.1016/j.ccs.2022.100489
Gregory, J. J. (2016). Creative industries and urban regeneration–The Maboneng precinct, Johannesburg. Local Economy, 31(1-2), 158-171. https://doi.org/10.1177/0269094215618597
Ismawati, I., Trimulato, T., Muhlis, M., & Musdalifah, M. (2022). The role sharia fintech to support halal industry in Indonesia. Al-Masraf: Jurnal Lembaga Keuangan dan Perbankan, 7(2), 1-20. http://dx.doi.org/10.15548/al-masraf.v7i2.245
Jinguang, L. (2013). The tolerance and harmony of Chinese religion in the age of globalization. Procedia-Social and Behavioral Sciences, 77, 205-209. https://doi.org/10.1016/j.sbspro.2013.03.079
Kamila, E. F. (2021). Peran industri halal dalam mengdongkrak pertumbuhan ekonomi Indonesia di era new normal. LIKUID: Jurnal Ekonomi Industri Halal, 1(1), 33-42. https://doi.org/10.15575/likuid.v1i1.12731
Kleinaltenkamp, M., Prohl-Schwenke, K., & Keränen, J. (2022). What drives the implementation of customer success management? Antecedents of customer success management from suppliers' and customers' perspectives. Industrial Marketing Management, 102, 338-350. https://doi.org/10.1016/j.indmarman.2022.02.003
Kompas.com (2020, December 1). Hampir Satu Tahun, Asal-Usul Virus Corona Masih Menjadi Misteri. Retrieved from https://www.kompas.com/tren/read/2020/12/01/175400965/hampir-satu-tahun-asal-usul-virus-corona-masih-menjadi-misteri?page=all
Liu, F., Rhim, H., Park, K., Xu, J., & Lo, C. K. Y. (2021). HACCP certification in food industry: Trade-offs in product safety and firm performance. International Journal of Production Economics, 231, 107838. https://doi.org/10.1016/j.ijpe.2020.107838
London, M. (2013). A framework for translating workplace violence intervention research into evidence-based programs. Online Journal of Issues in Nursing, 18(1), 1. https://doi.org/10.3912/OJIN.Voll8No01Man04
Lu, Y., & Qian, J. (2023). Rural creativity for community revitalization in Bishan Village, China: The nexus of creative practices, cultural revival, and social resilience. Journal of Rural Studies, 97, 255–268. https://doi.org/10.1016/j.jrurstud.2022.12.017
Machmud, A., & Hidayat, Y. M. (2020). Characteristics of Islamic entrepreneurship and the business success of SMEs in Indonesia. Journal of Entrepreneurship Education, 23(2), 1-16.
Mahama, S., Waloh, N., Chayutsatid, C., Srikwanpong, S., Ayukhen, A., Marnpae, M., Nungarlee, U., Petchareon, P., Munaowaroh, W., Khemtham, M., Ngamukote, S., Noppornpunth, V., & Dahlan, W. (2020). Postmarket Laboratory Surveillance for Forbidden Substances in Halal-Certified Foods in Thailand. Journal of Food Protection, 83(1), 147-154.
McLean, G. N. (2006). Rethinking adult learning in the workplace. Advances in Developing Human Resources, 8(3), 416-423. https://doi.org/10.1177/1523422306288435
Munro, E. (2017). Building soft skills in the creative economy: Creative intermediaries, business support and the ‘soft skills gap”. Poetics, 64, 14–25. https://doi.org/10.1016/j.poetic.2017.07.002
Polas, M. R. H., Jahanshahi, A. A., Kabir, A. I., Sohel-Uz-Zaman, A. S. Md., Osman, A. R., & Karim, R. (2022). Artificial Intelligence, Blockchain Technology, and Risk-Taking Behavior in the 4.0IR Metaverse Era: Evidence from Bangladesh-Based SMEs. Journal of Open Innovation: Technology, Market, and Complexity, 8(3), 168. https://doi.org/10.3390/joitmc8030168
Pratt, A. C. (2021). The creative economy and sustainable development. City, Culture and Society, 25, 100393. 10.1016/j.ccs.2021.100393
Setara (Institute of Democracy and Peace). (2021). Ringkasan Eksekutif Indeks Kota Toleran 2020. Setara Institute. Retrived from https://drive.google.com/file/d/1X3_ou-vYx3f7GHDzcFPKHeAA-m69mbyr/view
Shaw, A., & Choi, J. (2023). Get creative to get ahead? How personality contributes to creative performance and perceptions by supervisors at work. Acta Psychologica, 233, 103835. https://doi.org/10.1016/j.asctpsy.2023.103835
Silalahi, S. A. F., Fachrurazi, F., & Fahham, A. M. (2022). Factors affecting intention to adopt halal practices: case study of Indonesian small and medium enterprises. Journal of Islamic Marketing, 13(6), 1244-1263. https://doi.org/10.1108/JIMA-05-2020-0152
Strauss, A., & Corbin, J. (1994). Grounded theory methodology: An overview. In N. K. Denzin & Y. S. Lincoln (Eds.), Handbook of Qualitative Research (pp.273–285). Washington DC, US: Sage Publications, Inc.
Syariah Knowledge Center (2020). Snapshot Perbankan Syariah Indonesia. Retrieved from https://www.shariaknowledgecentre.id/id/.galleries/pdf/research-publication/ojk-2021-snapshot-perbankan-syariah-desember-2020.pdf
Vegter, D., Hillegersberg, J. van, & Olthaar, M. (2023). Performance measurement system for circular supply chain management. Sustainable Production and Consumption, 36, 171–183. https://doi.org/10.1016/j.spc.2023.01.003
Virani, T. E. (2023). Social inclusion and SMEs: The case of creative SMEs in Hackney Wick and Fish Island, London. City, Culture and Society, 32, 100493. https://doi.org/10.1016/j.ccs.2022.100493
Wardana, L. W., Ahmad, Indrawati, A., Maula, F. I., Mahendra, A. M., Fatihin, M. K., Rahma, A., Nafisa, A. F., Putri, A. A., & Narmaditya, B. S. (2023). Do digital literacy and business sustainability matter for creative economy? The role of entrepreneurial attitude. Heliyon, 9(1), e12763. https://doi.org/10.1016/j.heliyon.2022.e12763
Yunus, F. M. (2014). Konflik agama di Indonesia problem dan solusi pemecahannya. Substantia: Jurnal Ilmu-Ilmu Ushuluddin, 16(2), 217-228. http://dx.doi.org/10.22373/substantia.v16i2.4930