Article Sidebar
Main Article Content
Abstract
This study aimed to empirically investigate the factors of social entrepreneurship - namely, social mission, social innovation, and the mediating role of social networks in achieving sustainable business development within developing tourist villages. The research employed a quantitative approach, focusing on 42 tourist villages in Bantul Regency. Data analysis was conducted using Partial Least Squares Structural Equation Modeling (PLS-SEM). The findings revealed that social missions and social networks significantly and positively impact sustainable business development. However, social innovation did not show a significant effect on sustainable business development. Notably, social networks positively and significantly mediated the relationship between social innovation and sustainable business development. This study has several limitations. Firstly, it measured only two factors and one mediator of social entrepreneurship in addressing sustainable business development. Future research could explore other elements of social entrepreneurship, such as risk-taking. Secondly, social networking was used as a mediating variable; future studies could expand on this by incorporating HR practices. The results of this study have implications for social entrepreneurs, emphasizing the creation of relevant social and economic value for individuals and teams by addressing social and environmental needs. This approach is essential for developing creative and innovative solutions that ensure social, economic, and environmental sustainability in both normal and abnormal ecological situations.
Keywords
Article Details
Copyright (c) 2025 Titik Kusmantini, Heru Tri Sutiono, Anis Siti Hartati, Anidah Robani, Aris Kusumo Diantoro, Ashila Metta Rahmadati, Arwin Yafi Rahmatullah
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution-ShareAlike 4.0 International License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).
References
- Adler, P. S., & Kwon, S. W. (2002). Social capital: prospects for a new concept. Academy of Management Review, 27(1), 17-40. https://doi.org/10.5465/amr.2002.5922314
- Adler, P. S., & Kwon, S. W. (2009). Social capital: The good, the bad, and the ugly. In Lesser, E. (Ed.), Knowledge and Social Capital (pp. 89-115). London, UK: Routledge. https://doi.org/10.4324/9780080509792
- Aguiñaga, E., Henriques, I., Scheel, C., & Scheel, A. (2018). Building resilience: a self-sustainable community approach to the triple bottom line. Journal of Cleaner Production, 173, 186–196. https://doi.org/10.1016/j.jclepro.2017.01.094
- Aquino, R. S., Lück, M., & Schänzel, H. A. (2018). A conceptual framework of tourism social entrepreneurship for sustainable community development. Journal of Hospitality and Tourism Management, 37, 23-32. https://doi.org/10.1016/j.jhtm.2018.09.001
- Arocena, R., & Sutz, J. (2021). Universities and social innovation for global sustainable development as seen from the south. Technological Forecasting and Social Change, 162, 120399. https://doi.org/10.1016/j.techfore.2020.120399
- British Council (2018). Developing an Inclusive and Creative Economy: The State of Social Enterprise in Indonesia. United Kingdom: PLUS.
- Bruder, I. (2021). A social mission is not enough: refecting the normative foundations of social entrepreneurship. Journal of Business Ethics, 174, 487–505. https://doi.org/10.1007/s10551-020-04602-5
- Carayannis, E. G., Grigoroudis, E., Stamati, D., & Valvi, T. (2019). Social business model innovation: a quadruple/quintuple helix-based social innovation ecosystem. IEEE Transactions on Engineering Management, 68(1), 235-248. https://doi.org/10.1109/TEM.2019.2914408
- Doğan, E. (2016). The effect of innovation on competitiveness. Istanbul University Econometrics and Statistics e-Journal, (24), 60-81.
- Ebrashi, R. El. (2013). Social entrepreneurship theory and sustainable social impact. Social Responsibility Journal, 9(2), 188–209. https://doi.org/10.1108/SRJ-07-2011-0013
- Elkington, J., & Rowlands, I. H. (1999). Cannibals with forks: the triple bottom line of 21st century business. Alternatives Journal, 25(4), 42.
- Garson, G. D. (2016). Partial Least Squares Regressions & Structural Equation Models. Asheboro: Statistical Publishing Associates.
- Gasparin, M., Green, W., Lilley, S., Quinn, M., Saren, M., & Schinckus, C. (2021). Business as unusual: a business model for social innovation. Journal of Business Research, 125, 698-709. https://doi.org/10.1016/j.jbusres.2020.01.034
- Goel, M., & Joshi, B. P. (2017). Entrepreneurship and sustainable development. Journal of Entrepreneurship and Management, 6(3), 43-51.
- Haanaes, K. (2016). International Institute for Management Development. Retrieved 24 October 2021 from https://www.imd.org/research-knowledge/articles/why-all-businesses-should-embrace-sustainability/
- Hamzah, A., & Irfan, M. (2018). Tourism village expansion in the concept of sustainable tourism development (Indonesia experience). Notarill: Jurnal Kenotariatan, 3(1), 1-12.
- Henriques, P. L., Matos, P. V., & Jerónimo, H. M. (2022). Eager to develop sustainable business ideas? assessment through a new business plan (BP4S model). Sustainability, 14, 1-15. https://doi.org/10.3390/su14021030
- Hermawan, H. (2016). Nglanggeran tourism village development impact on the economy of local communities. Tourism Journal, 3(2), 105-117.
- Hoque, N., Rahman, A. R. A., Molla, R. I., Noman, A. H. M., & Bhuiyan, M. Z. H. (2018). Is corporate social responsibility pursuing pristine business goals for sustainable development?. Corporate Social Responsibility and Environmental Management, 25(6), 1130-1142. https://doi.org/10.1002/csr.1527
- Jali, M. N., Abas, Z., & Ariffin, A. S. (2016). Social innovation and knowledge resource: a conceptual understanding. Journal of Business and Economics, 7(9), 1572-1579. https://doi.org/10.15341/jbe(2155-7950)/09.07.2016/020
- Javed, A., Yasir, M., & Majid, A. (2019). Is social entrepreneurship a panacea for sustainable enterprise development? Pakistan Journal of Commerce and Social Sciences, 13(1), 01-29. https://hdl.handle.net/10419/196185
- Jeurissen, R. (2000). Review of cannibals with forks: the triple bottom line of 21st century business by John Elkington. Journal of Business Ethics, 2(23), 229–231.
- Jiatong, W., Li, C., Murad, M., Shahzad, F., & Ashraf, S. F. (2021). Impact of social entrepreneurial factors on sustainable enterprise development: mediating role of social network and moderating effect of government regulations. Sage Open, 11(3), 21582440211030636. https://doi.org/10.1177/21582440211030636
- Kamaludin, M. F. (2023). Social sustainability within social entrepreneurship. Technological Forecasting and Social Change, 192. https://doi.org/10.1016/j.techfore.2023.122541
- Kamaludin, M. F., Xavier, J. A., & Amin, M. (2024). Social entrepreneurship and sustainability: a conceptual framework. Journal of Social Entrepreneurship, 15(1), 26–49. https://doi.org/10.1080/19420676.2021.1900339
- Latif, A. N. (2018). Analysis of tourism villages development in Indonesia: case studies: three tourism villages. ASEAN Journal on Hospitality and Tourism, 16(2), 99-106.
- Leonandri, D., & Rosmadi, M. L. (2018). The role of tourism village to increase local community income. Budapest International Research and Critics Institute-Journal, 1(4), 188-193. https://doi.org/10.33258/birci.v1i4.113
- Lubis, H., Rohmatillah, N., & Rahmatina, D. (2020). Strategy of tourism village development based on local wisdom. Jurnal Ilmu Sosial dan Humaniora, 9(2), 320-329. https://dx.doi.org/10.2139/ssrn.3948752
- Manthiou, A., Klaus, P., & Luong, V. H. (2022). Slow tourism: conceptualization and interpretation – a travel vloggers’ perspective. Tourism Management, 93. https://doi.org/10.1016/j.tourman.2022.104570
- McElroy, M. W., Jorna, R. J., & van Engelen, J. (2006). Rethinking social capital theory: a knowledge management perspective. Journal of Knowledge Management, 10(5), 124-136. https://doi.org/10.1108/13673270610691233
- Muñoz, P., & Kimmitt, J. (2019). Social mission as competitive advantage: a configurational analysis of the strategic conditions of social entrepreneurship. Journal of Business Research, 101, 854-861. https://doi.org/10.1016/j.jbusres.2018.11.044
- Newton, K. (1997). Social capital and democracy. American Behavioral Scientist, 40(5), 575-586. https://doi.org/10.1177/0002764297040005004
- Norman, W., & MacDonald, C. (2004). Getting to the bottom of “triple bottom line”. Business Ethics Quarterly, 14(2), 243-262. https://doi.org/10.5840/beq200414211
- Osburg, T., & Schmidpeter, R. (2013). Social Innovation: Solutions for a Sustainable Future. Springer Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-36540-9
- Pacut, A. (2020). Drivers toward social entrepreneurs engagement in Poland: An institutional approach. Administrative Sciences, 10(1), 2-24. https://doi.org/10.3390/admsci10010005
- Palová, Z., & Šebestová, J. (2016). Support of social innovations: subsidies from the operational programme education for competitiveness. Ostrava, Czech Republic: VŠB - Technical University of Ostrava.
- Premadasa, M., Siyambalapitiya, J., Jayawardhana, K., & Fernando, I. (2023). Conceptualizing the role of social entrepreneurial orientation in the triple bottom line in the social enterprise context: developing country perspective. Sustainability (Switzerland), 15(11). https://doi.org/10.3390/su15118759
- Quaye, J. N. A., Halsall, J. P., Winful, E. C., Snowden, M., Opuni, F. F., Hyams-Ssekasi, D., Afriyie, E. O., Opoku-Asante, K., Ocloo, E. C., & Fairhurst, B. (2024). Social enterprises and the sustainable development goals (SDGs): a means to an end. Environment, Development and Sustainability, 1-30. https://doi.org/10.1007/s10668-024-05359-x
- Ramadhani, R., Suswanta, S., & Shaddiq, S. (2021). E-marketing of village tourism development strategy (case study in the tourist village Puncak Sosok). Journal of Robotics and Control (JRC), 2(2), 72-77. https://doi.org/10.18196/jrc.2255
- Saha, N., Gregar, A., Heijden, B. I., & Sáha, P. (2018). The influence of SHRM and organizational agility: do they really boost organizational performance? In Balay, İ. G., Martins, A., Martins, I., Bach, M. P., Pereira, O. P., Saha, N., & Vugec, D. S. (Eds.), Contemporary Approaches in Management and Organizational Strategy (pp. 62-83). Hershey, Pennsylvania: IGI Global Publisher.
- Salim Saji, B., & Ellingstad, P. (2016). Social innovation model for business performance and innovation. International Journal of Productivity and Performance Management, 65(2), 256-274. https://doi.org/10.1108/IJPPM-10-2015-0147
- Sekaran, U., & Bougie, R. (2016). Research Methods For Business: A Skill-Building Approach (7 ed.). Chichester, West Sussex: John Wiley & Sons Ltd.
- Shaozhong, C. U. I. (2024). The French social and solidarity economy: historical evolution, theoretical origin, institutional innovation, and the global echo. China-USA Business Review, 23(3). https://doi.org/10.17265/1537-1514/2024.03.005
- Sharma, A. (2017). Antecendents of social entrepreneurs behaviors on scaling up of social enterprise impact. Journal of Asia Entrepreneurship and Sustainability, 13(1), 28-50.
- Sheng, Y., Ye, C., Sun, Y., & Bakker, D. (2024). The impact of human capital and social capital on entrepreneurship entry: the threshold of human capital-social capital coupling. Humanities and Social Sciences Communications, 11(1), 1-11. https://doi.org/10.1057/s41599-024-04151-6
- Siisiainen, M. (2003). Two concepts of social capital: Bourdieu vs. Putnam. International Journal of Contemporary Sociology, 40(2), 183-204.
- Sijabat, R. (2015). The role of social entrepreneurship in enabling economic opportunities for the poor: a synthesis of the literature and empirical works. International Journal of Business and Social Science, 6(11), 35-41.
- Simatele, M., & Dlamini, P. (2020). Finance and the social mission: a quest for sustainability and inclusion. Qualitative Research in Financial Markets, 12(2), 225-242. https://doi.org/10.1108/QRFM-02-2019-0024
- Surniandari, A., Amir, Rachmi, H., & Kaafi, A. A. (2018). Social media sebagai pendukung inovasi sociopreneur di era disruptif. Prosiding Seminar Nasional Inovasi dan Tren (SNIT), 1(1), 7-12.
- Ülgen, B. (2019). The social entrepreneur: personality traits and motivation factors in social entrepreneurship. In N. O. Iyigun (Ed.), Creating Business Value and Competitive Advantage with Social Entrepreneurship (pp. 48-68). United States: IGI Global Publishing.
- Walker, T. B., Lee, T. J., & Li, X. (2021). Sustainable development for small island tourism: developing slow tourism in the Caribbean. Journal of Travel and Tourism Marketing, 38(1), 1–15. https://doi.org/10.1080/10548408.2020.1842289
- Wolff, J., Hakanen, E., & Marttila, J. (2024). Innovation Ecosystems as Communities of Practise: Technologies for Incentivising Collaboration Amongst Competing Actors. In Díaz, B. D., Idowu, S. O., Schmidpeter, R., Nedzel, N. E., Baldo, M. D., & Arraiano, I. G. (Eds.), Building Global Societies Towards an ESG World: A Sustainable Development Goal in the 21st Century (pp. 3-15). Cham: Springer Nature Switzerland. https://doi.org/https://doi.org/10.1007/978-3-031-56619-6_1
- Wuryandari, N. E. R., Parashakti, R. D., & Lubis, M. (2020, February). Sociopreneur Intention: Unlock the Potential of Indonesian Vanilla Farmers. In 4th International Conference on Management, Economics and Business (ICMEB 2019) (pp. 196-199). Atlantis Press. https://doi.org/10.2991/aebmr.k.200205.036
- Zhang, S. (2024). Impact of urban digital economy on esg performance: do technological and business model innovation matter. Innovation Economics Frontiers, 1, 14–30. https://doi.org/10.36923/ief.v28I1.278
- Zhang, X., Sun, Y., Gao, Y., & Dong, Y. (2022). Paths out of poverty: social entrepreneurship and sustainable development. Frontiers in Psychology, 13. https://doi.org/10.3389/fpsyg.2022.1062669
References
Adler, P. S., & Kwon, S. W. (2002). Social capital: prospects for a new concept. Academy of Management Review, 27(1), 17-40. https://doi.org/10.5465/amr.2002.5922314
Adler, P. S., & Kwon, S. W. (2009). Social capital: The good, the bad, and the ugly. In Lesser, E. (Ed.), Knowledge and Social Capital (pp. 89-115). London, UK: Routledge. https://doi.org/10.4324/9780080509792
Aguiñaga, E., Henriques, I., Scheel, C., & Scheel, A. (2018). Building resilience: a self-sustainable community approach to the triple bottom line. Journal of Cleaner Production, 173, 186–196. https://doi.org/10.1016/j.jclepro.2017.01.094
Aquino, R. S., Lück, M., & Schänzel, H. A. (2018). A conceptual framework of tourism social entrepreneurship for sustainable community development. Journal of Hospitality and Tourism Management, 37, 23-32. https://doi.org/10.1016/j.jhtm.2018.09.001
Arocena, R., & Sutz, J. (2021). Universities and social innovation for global sustainable development as seen from the south. Technological Forecasting and Social Change, 162, 120399. https://doi.org/10.1016/j.techfore.2020.120399
British Council (2018). Developing an Inclusive and Creative Economy: The State of Social Enterprise in Indonesia. United Kingdom: PLUS.
Bruder, I. (2021). A social mission is not enough: refecting the normative foundations of social entrepreneurship. Journal of Business Ethics, 174, 487–505. https://doi.org/10.1007/s10551-020-04602-5
Carayannis, E. G., Grigoroudis, E., Stamati, D., & Valvi, T. (2019). Social business model innovation: a quadruple/quintuple helix-based social innovation ecosystem. IEEE Transactions on Engineering Management, 68(1), 235-248. https://doi.org/10.1109/TEM.2019.2914408
Doğan, E. (2016). The effect of innovation on competitiveness. Istanbul University Econometrics and Statistics e-Journal, (24), 60-81.
Ebrashi, R. El. (2013). Social entrepreneurship theory and sustainable social impact. Social Responsibility Journal, 9(2), 188–209. https://doi.org/10.1108/SRJ-07-2011-0013
Elkington, J., & Rowlands, I. H. (1999). Cannibals with forks: the triple bottom line of 21st century business. Alternatives Journal, 25(4), 42.
Garson, G. D. (2016). Partial Least Squares Regressions & Structural Equation Models. Asheboro: Statistical Publishing Associates.
Gasparin, M., Green, W., Lilley, S., Quinn, M., Saren, M., & Schinckus, C. (2021). Business as unusual: a business model for social innovation. Journal of Business Research, 125, 698-709. https://doi.org/10.1016/j.jbusres.2020.01.034
Goel, M., & Joshi, B. P. (2017). Entrepreneurship and sustainable development. Journal of Entrepreneurship and Management, 6(3), 43-51.
Haanaes, K. (2016). International Institute for Management Development. Retrieved 24 October 2021 from https://www.imd.org/research-knowledge/articles/why-all-businesses-should-embrace-sustainability/
Hamzah, A., & Irfan, M. (2018). Tourism village expansion in the concept of sustainable tourism development (Indonesia experience). Notarill: Jurnal Kenotariatan, 3(1), 1-12.
Henriques, P. L., Matos, P. V., & Jerónimo, H. M. (2022). Eager to develop sustainable business ideas? assessment through a new business plan (BP4S model). Sustainability, 14, 1-15. https://doi.org/10.3390/su14021030
Hermawan, H. (2016). Nglanggeran tourism village development impact on the economy of local communities. Tourism Journal, 3(2), 105-117.
Hoque, N., Rahman, A. R. A., Molla, R. I., Noman, A. H. M., & Bhuiyan, M. Z. H. (2018). Is corporate social responsibility pursuing pristine business goals for sustainable development?. Corporate Social Responsibility and Environmental Management, 25(6), 1130-1142. https://doi.org/10.1002/csr.1527
Jali, M. N., Abas, Z., & Ariffin, A. S. (2016). Social innovation and knowledge resource: a conceptual understanding. Journal of Business and Economics, 7(9), 1572-1579. https://doi.org/10.15341/jbe(2155-7950)/09.07.2016/020
Javed, A., Yasir, M., & Majid, A. (2019). Is social entrepreneurship a panacea for sustainable enterprise development? Pakistan Journal of Commerce and Social Sciences, 13(1), 01-29. https://hdl.handle.net/10419/196185
Jeurissen, R. (2000). Review of cannibals with forks: the triple bottom line of 21st century business by John Elkington. Journal of Business Ethics, 2(23), 229–231.
Jiatong, W., Li, C., Murad, M., Shahzad, F., & Ashraf, S. F. (2021). Impact of social entrepreneurial factors on sustainable enterprise development: mediating role of social network and moderating effect of government regulations. Sage Open, 11(3), 21582440211030636. https://doi.org/10.1177/21582440211030636
Kamaludin, M. F. (2023). Social sustainability within social entrepreneurship. Technological Forecasting and Social Change, 192. https://doi.org/10.1016/j.techfore.2023.122541
Kamaludin, M. F., Xavier, J. A., & Amin, M. (2024). Social entrepreneurship and sustainability: a conceptual framework. Journal of Social Entrepreneurship, 15(1), 26–49. https://doi.org/10.1080/19420676.2021.1900339
Latif, A. N. (2018). Analysis of tourism villages development in Indonesia: case studies: three tourism villages. ASEAN Journal on Hospitality and Tourism, 16(2), 99-106.
Leonandri, D., & Rosmadi, M. L. (2018). The role of tourism village to increase local community income. Budapest International Research and Critics Institute-Journal, 1(4), 188-193. https://doi.org/10.33258/birci.v1i4.113
Lubis, H., Rohmatillah, N., & Rahmatina, D. (2020). Strategy of tourism village development based on local wisdom. Jurnal Ilmu Sosial dan Humaniora, 9(2), 320-329. https://dx.doi.org/10.2139/ssrn.3948752
Manthiou, A., Klaus, P., & Luong, V. H. (2022). Slow tourism: conceptualization and interpretation – a travel vloggers’ perspective. Tourism Management, 93. https://doi.org/10.1016/j.tourman.2022.104570
McElroy, M. W., Jorna, R. J., & van Engelen, J. (2006). Rethinking social capital theory: a knowledge management perspective. Journal of Knowledge Management, 10(5), 124-136. https://doi.org/10.1108/13673270610691233
Muñoz, P., & Kimmitt, J. (2019). Social mission as competitive advantage: a configurational analysis of the strategic conditions of social entrepreneurship. Journal of Business Research, 101, 854-861. https://doi.org/10.1016/j.jbusres.2018.11.044
Newton, K. (1997). Social capital and democracy. American Behavioral Scientist, 40(5), 575-586. https://doi.org/10.1177/0002764297040005004
Norman, W., & MacDonald, C. (2004). Getting to the bottom of “triple bottom line”. Business Ethics Quarterly, 14(2), 243-262. https://doi.org/10.5840/beq200414211
Osburg, T., & Schmidpeter, R. (2013). Social Innovation: Solutions for a Sustainable Future. Springer Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-36540-9
Pacut, A. (2020). Drivers toward social entrepreneurs engagement in Poland: An institutional approach. Administrative Sciences, 10(1), 2-24. https://doi.org/10.3390/admsci10010005
Palová, Z., & Šebestová, J. (2016). Support of social innovations: subsidies from the operational programme education for competitiveness. Ostrava, Czech Republic: VŠB - Technical University of Ostrava.
Premadasa, M., Siyambalapitiya, J., Jayawardhana, K., & Fernando, I. (2023). Conceptualizing the role of social entrepreneurial orientation in the triple bottom line in the social enterprise context: developing country perspective. Sustainability (Switzerland), 15(11). https://doi.org/10.3390/su15118759
Quaye, J. N. A., Halsall, J. P., Winful, E. C., Snowden, M., Opuni, F. F., Hyams-Ssekasi, D., Afriyie, E. O., Opoku-Asante, K., Ocloo, E. C., & Fairhurst, B. (2024). Social enterprises and the sustainable development goals (SDGs): a means to an end. Environment, Development and Sustainability, 1-30. https://doi.org/10.1007/s10668-024-05359-x
Ramadhani, R., Suswanta, S., & Shaddiq, S. (2021). E-marketing of village tourism development strategy (case study in the tourist village Puncak Sosok). Journal of Robotics and Control (JRC), 2(2), 72-77. https://doi.org/10.18196/jrc.2255
Saha, N., Gregar, A., Heijden, B. I., & Sáha, P. (2018). The influence of SHRM and organizational agility: do they really boost organizational performance? In Balay, İ. G., Martins, A., Martins, I., Bach, M. P., Pereira, O. P., Saha, N., & Vugec, D. S. (Eds.), Contemporary Approaches in Management and Organizational Strategy (pp. 62-83). Hershey, Pennsylvania: IGI Global Publisher.
Salim Saji, B., & Ellingstad, P. (2016). Social innovation model for business performance and innovation. International Journal of Productivity and Performance Management, 65(2), 256-274. https://doi.org/10.1108/IJPPM-10-2015-0147
Sekaran, U., & Bougie, R. (2016). Research Methods For Business: A Skill-Building Approach (7 ed.). Chichester, West Sussex: John Wiley & Sons Ltd.
Shaozhong, C. U. I. (2024). The French social and solidarity economy: historical evolution, theoretical origin, institutional innovation, and the global echo. China-USA Business Review, 23(3). https://doi.org/10.17265/1537-1514/2024.03.005
Sharma, A. (2017). Antecendents of social entrepreneurs behaviors on scaling up of social enterprise impact. Journal of Asia Entrepreneurship and Sustainability, 13(1), 28-50.
Sheng, Y., Ye, C., Sun, Y., & Bakker, D. (2024). The impact of human capital and social capital on entrepreneurship entry: the threshold of human capital-social capital coupling. Humanities and Social Sciences Communications, 11(1), 1-11. https://doi.org/10.1057/s41599-024-04151-6
Siisiainen, M. (2003). Two concepts of social capital: Bourdieu vs. Putnam. International Journal of Contemporary Sociology, 40(2), 183-204.
Sijabat, R. (2015). The role of social entrepreneurship in enabling economic opportunities for the poor: a synthesis of the literature and empirical works. International Journal of Business and Social Science, 6(11), 35-41.
Simatele, M., & Dlamini, P. (2020). Finance and the social mission: a quest for sustainability and inclusion. Qualitative Research in Financial Markets, 12(2), 225-242. https://doi.org/10.1108/QRFM-02-2019-0024
Surniandari, A., Amir, Rachmi, H., & Kaafi, A. A. (2018). Social media sebagai pendukung inovasi sociopreneur di era disruptif. Prosiding Seminar Nasional Inovasi dan Tren (SNIT), 1(1), 7-12.
Ülgen, B. (2019). The social entrepreneur: personality traits and motivation factors in social entrepreneurship. In N. O. Iyigun (Ed.), Creating Business Value and Competitive Advantage with Social Entrepreneurship (pp. 48-68). United States: IGI Global Publishing.
Walker, T. B., Lee, T. J., & Li, X. (2021). Sustainable development for small island tourism: developing slow tourism in the Caribbean. Journal of Travel and Tourism Marketing, 38(1), 1–15. https://doi.org/10.1080/10548408.2020.1842289
Wolff, J., Hakanen, E., & Marttila, J. (2024). Innovation Ecosystems as Communities of Practise: Technologies for Incentivising Collaboration Amongst Competing Actors. In Díaz, B. D., Idowu, S. O., Schmidpeter, R., Nedzel, N. E., Baldo, M. D., & Arraiano, I. G. (Eds.), Building Global Societies Towards an ESG World: A Sustainable Development Goal in the 21st Century (pp. 3-15). Cham: Springer Nature Switzerland. https://doi.org/https://doi.org/10.1007/978-3-031-56619-6_1
Wuryandari, N. E. R., Parashakti, R. D., & Lubis, M. (2020, February). Sociopreneur Intention: Unlock the Potential of Indonesian Vanilla Farmers. In 4th International Conference on Management, Economics and Business (ICMEB 2019) (pp. 196-199). Atlantis Press. https://doi.org/10.2991/aebmr.k.200205.036
Zhang, S. (2024). Impact of urban digital economy on esg performance: do technological and business model innovation matter. Innovation Economics Frontiers, 1, 14–30. https://doi.org/10.36923/ief.v28I1.278
Zhang, X., Sun, Y., Gao, Y., & Dong, Y. (2022). Paths out of poverty: social entrepreneurship and sustainable development. Frontiers in Psychology, 13. https://doi.org/10.3389/fpsyg.2022.1062669